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High Quality Label
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2011 Vinterra, Sauvignon Blanc, Marlborough 12/750ml
UPC code: 7 84585 01165 0
#NZ1EE199005SBS
Analysis at Harvest:
21.0 – 22.5 Brix
8.0 – 9.5 g/l Total Acid
3.10 - 3.25 pH
The Vinterra
2011 Sauvignon Blanc is produced from grapes grown on our
Rowley Crescent, Sandy Creek and Stoney Range vineyards that
are situated at either end of Rapaura Road in heart of
Marlborough.
The fruit was harvested in the cool of
the night and transported to the winery for immediate
processing. The juice was settled after a gentle pressing then
racked to fermentation. The juice was inoculated with yeast
and cool fermented for an average of 17 days. Following two
months of lees contact the wine was blended, lightly fined and
filtered prior to bottling.
The Vinterra 2011 Sauvignon
Blanc displays abundant aromas of gooseberries and tropical
fruits on the nose. The palate is fresh and lively showing
rich concentration and a long lingering finish. A wine to be
enjoyed over the next two to three years. Pairs well with white meat and
fish dishes, and also makes a great aperitif.
Analysis at Bottling:
3.30 pH
7.0 g/l Total Acid
12.5 % Alcohol
1.0 g/l Residual Sugar
2010 Vinterra, Sauvignon Blanc, Marlborough 12/750ml
UPC code: 7 84585 01165 0
#NZ1EE199002SBS
The fruit was harvested from the 6th to the 24th of April, 2010.
It was harvested in the cool of the night and transported to
the winery in one tonne bins where the fruit was gently
pressed. Selecting from only the free run and light pressings
the juice was settled and cool fermented for an average of 19
days. Following an extended three month period of yeast lees
contact the various parcels of Sauvignon Blanc were blended
together lightly fined and filtered prior to bottling.
The
wine displays fresh, lively gooseberry and passion fruit
aromas with a touch of cut grass on the nose. The palate is
rich and concentrated with a beautiful balanced finish.
Pairs well with white meat and
fish dishes, and also makes a great aperitif.
A wine to be enjoyed over the next two to three years.
National Retail Price:
$15.99 / bottle
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2011 Vinterra, Pinot Gris, Waipara
Valley 12/750ml
UPC code: 7 84585 01415 6
#NZ1EE199006PGS
Analysis at Harvest
23.5 Brix
7.0 g/l Total Acid
3.25 pH
The Vinterra Pinot Gris 2011 was produced from
fruit grown on Mackenzie’s Road vineyard in Waipara, North
Canterbury. The fruit was machine harvested in excellent
condition and gently pressed prior to settling. The
fermentation was carried out in tanks with 5% in French oak.
The wine was then blended, lightly fined and bottled
The Vinterra 2011 Pinot Gris has intense floral, pear and
peach aromas
and displays hints of ginger spice
with a mouth refreshing length and a juicy finish. A great
Pinot Gris for all those summer occasions!
Analysis at Bottling
3.33 pH
5.7 g/l Total Acid
14% Alcohol
5 g/l Residual Sugar
National Retail Price:
$15.99 / bottle
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2010
Vinterra, Pinot Noir, Marlborough 12/750ml
UPC code: 7 84585 01164 3
#NZ0EE199004PNM
Analysis at Harvest:
23.0 – 24.5 Brix
7.5 – 8.0
g/l Total Acid
3.20 – 3.40 pH
The Vinterra 2010
Pinot Noir was produced from selected parcels of grapes grown
on our Waipara and Marlborough vineyards. The fruit was
harvested from March into April in excellent condition. Upon
arrival at the winery the fruit was destemmed and gently
tipped into open top fermenters. After a five day cool soak
period yeast was added to the tanks to initiate ferment. The
cap was hand plunged three times a day and the juice remained
“on skins” for an average of 15 days.Malolactic fermentation
and four months oak maturation were completed prior to
blending and bottling.
The Vinterra 2010 Pinot Noir
displays ripe, earthy and berry fruit aromas as well as some
sweet plum notes on the nose, following through to a full and
rounded palate, displaying strawberry,
cherry and dark berry fruit flavors.
An excellent match for most meat dishes.
Analysis at Bottling:
3.60 pH
5.5 g/l Total Acid
13.5% Alcohol
2009
Vinterra, Pinot Noir, Marlborough 12/750ml
UPC code: 7 84585 01164 3
#NZ0EE199003PNM
The wine
displays ripe, sweet plum notes with an edge of complexity on
the nose. The palate is rich and round supported by fine grain
tannins. Strawberry,
cherry and dark berry fruit flavors. A great structure.
An excellent match for most meat dishes.
National
Retail Price: $18.99 / bottle
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