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Maison de Lamartine
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The
fruits The fruits come from Burgundy and are chosen with care to obtain the best result. The liqueurs are made exclusively from regional fruits selected for their excellent flavor. The fruits are macerated in neutral alcohol for 1 to 6 months before straining, pressing and filtering. Then, sugar is added to produce a liqueur ready for bottling. The wines |
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#LFF21305 National
Retail Price: $ / bottle |
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#LFF21301 |
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#LFF21310 |