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CLOS DE SIXTE |
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#F0EE137173GRM
UPC code: 7 84585 00604 5
2011 Domaine Grand Veneur, Clos de Sixte,
Lirac Rouge 12/750ml
Made from 50% Grenache, 35% Syrah, 15% Mourvedre
"Also from the Domaine Grand Veneur, the
2011 Lirac Clos de Sixte is a blend of 50% Grenache, 35% Syrah
and 15% Mourvedre that reveals some potential. Deep, dusty,
loamy soil notes intermixed with crushed rocks, spring
flowers, red and black cherries are all present in this lush
Lirac. Enjoy it over the next 5-6 years."
-
Wine
Advocate (Issue #203, October 2012),
88-90 pts
#F0EE137151GRM
UPC code: 7 84585 00604 5
2010 Domaine Grand Veneur, Clos de Sixte,
Lirac Rouge 12/750ml
Made from 50% Grenache, 35% Syrah, 15% Mourvedre
"In addition to these gorgeous Chateauneuf du
Papes, Domaine Grand Veneur's 2010 Lirac Clos de Sixte is
outstanding. It is a full-bodied, rich, textural wine with
abundant blue and black fruits interwoven with garrigue and
licorice. Drink it over the next 7-8 years."
-
Wine
Advocate (Issue #203, October 2012),
92 pts
"Along
with Domaine de la Mordoree, the Jaumes produce one of the
finest wines of Lirac. The 2010 Clos de Sixte Lirac should
compete with the brilliant 2009. Black currant, spring flower,
licorice and crushed rock aromas jump from the glass of this
dense ruby/purple-colored, full-bodied, beautifully pure,
textured and dense Lirac. It should drink well for at least a
decade" -
Wine
Advocate (Issue #197, October 2011),
90-92 pts
"Ripe and mouthwatering, with lots
of lively licorice snap and spice notes bouncing along with
the core of raspberry and blackberry fruit. Nicely defined
finish. Drink now through 2014. 6,000 cases made. –JM" -
Wine Spectator (July 31st 2012),
89 pts
#F0EE137137GRM
UPC code: 7 84585 00604 5 2009
Domaine Grand Veneur, Clos de Sixte,
Lirac Rouge 12/750ml
Made from 50% Grenache, 35% Syrah, 15% Mourvedre
"A
prodigious effort. This dense purple-colored wine offers up
notes of black truffles, charcoal, blackberries, kirsch, garrigue, new saddle leather, herbs de Provence, spice box,
and smoke. It possesses great fruit, full-bodied power,
excellent depth, and abundant silky tannins.
Drink it
over the next 6-8 years." -
Wine
Advocate (Aug. 2010),
93 pts RECOMMENDED VALUE PICK
"Filled with wonderfully ripe fruit, yet fresh and floral in
character, this is a top example of Lirac. Black cherry fruit
forms the core, supported by firm acids and tannins and
accented by hints of licorice on the long finish. Drink now-2020."
- Wine Enthusiast (Dec. 2010), 92 pts EDITOR'S CHOICE
"The
Lirac 2009 Clos de Sixte may look expensive, but this is a
sensational wine capable of lasting for a decade or more. A
blend of 50% Grenache, 35% Syrah and the rest Mourvedre, the
wine has a dense purple color, a big, sweet kiss of garrigue,
blackberries, kirsch, barbecue smoke, damp earth, and wild
strawberries. Full-bodied, with velvety tannins as well as
real opulence and power, this is a big, fleshy Lirac that
should evolve beautifully for up to a decade or more."
-
Wine
Advocate (June 2011),
91 pts
#F0EE137135GRM
UPC code: 7 84585 00604 5
2008 Clos de Sixte,
Lirac Rouge 12/750ml
The vineyard is
located on slopes and plateaux.
The soil is made of clay
and sand, covered with pebble.
Yield: 30 Hl / hectare. 18
days of vatting with pigeages.
The wine is made from 50 %
Grenache, 35 % Syrah, 15 % Mourvèdre.
"A
blend of 50% Grenache, 35% Syrah, and 15% Mourvedre, it is a
fully mature red revealing a lot of earthy, peppery, spicy
notes intermixed with a sandy/leafy component. The wine
possesses good ripeness, a dark ruby color, and round tannins,
but the fruit is pushed to the back by the spice and garrigue
characteristics. I would suggest drinking it over the next 2-3
years."
-
Wine Advocate (Aug. 2010),
87 pts RECOMMENDED VALUE
PICK
#F0EE137005GRM
UPC code: 7 84585 00604 5
2007 Clos de Sixte,
Lirac Rouge 12/750ml
The vineyard is located on slopes and plateaux.
The soil is made of clay and sand, covered with pebble.
Yield: 30 Hl / hectare
18 days of vatting with pigeages.
50 % Grenache, 35 % Syrah, 15 % Mourvèdre
An intense red garnet color. On the nose, aromas of red and
black ripe fruit (kirsch and wild blackberry). The mouth is
full, with aromas of blackcurrant liqueur and spice. Tannins
are both harmonious and elegant thanks to the fleshiness of the
wine. Hints of licorice and vanilla on the finish, which gives
the wine length and complexity.
"The
2007 Lirac Clos de Sixte is composed of 50% Grenache, 35%
Syrah, and 15% Mourvedre. Abundant licorice, graphite, black
cherry, and blackberry characteristics are offered in a
full-bodied, deep, fleshy style. Liracs generally do not age
as long as Chateauneuf du Papes, but this effort is capable of
lasting 5-7 years where well-stored as it is a big,
impressively endowed wine."
-
Wine Advocate (October
2009), 93 pts
"A
brilliant effort, the 2007 Lirac Clos de Sixte is composed of
50% Grenache and the rest Syrah with some sweet blueberry and
blackberry fruit as well as hints of smoky oak, pepper, and
herbs, Chewy, thick, and rich with good acidity in addition to
outstanding depth and texture, the 2007 is slightly superior
to the 2006 Clos de Sixte, Lirac Rouge. It should evolve
nicely for 5-7 years. "
-
Wine Advocate (June 09),
92 pts
2006 Clos de Sixte,
Lirac Rouge 12/750ml
"Tannic
and rustic, but still outstanding. It reveals a style similar
to its 2007 counterpart. It should evolve nicely for 5-7 years. "
-
Wine Advocate (June 09),
90 pts
National Retail Price:
$29.99 / bottle
#F0CC137174GRM
UPC code: 7 84585 00824 7
2011 Clos de Sixte, Lirac Rouge Magnum 6/1.5L
Made from 50% Grenache, 35% Syrah, 15% Mourvedre
#F0CC137152GRM
UPC code: 7 84585 00824 7
2010 Clos de Sixte, Lirac Rouge Magnum 6/1.5L
Made from 50% Grenache, 35% Syrah, 15% Mourvedre
#F0CC137143GRM
UPC code: 7 84585 00824 7
2009 Clos de Sixte, Lirac Rouge Magnum 6/1.5L
Made from 50% Grenache, 35% Syrah, 15% Mourvedre
"A
prodigious effort. This dense purple-colored wine offers up
notes of black truffles, charcoal, blackberries, kirsch, garrigue, new saddle leather, herbs de Provence, spice box,
and smoke. It possesses great fruit, full-bodied power,
excellent depth, and abundant silky tannins.
Drink it
over the next 6-8 years." -
Wine
Advocate (Aug. 2010),
93 pts RECOMMENDED VALUE PICK
#F0CC137010GRM
UPC code: 7 84585 00824 7
2007 Clos de Sixte, Lirac Rouge Magnum 6/1.5L
#F0CC137022GRM
UPC code: 7 84585 00824 7
2005 Clos de Sixte, Lirac Rouge Magnum 6/1.5L
National Retail Price:
$59.95 / magnum
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#F0EE137177GRM UPC code: 7 84585 00043
2
2011 Reserve Grand Veneur, Côtes du Rhône Rouge 12/750ml
Made from
70% Grenache, 20% Syrah,
10% Cinsault
Vinification: destemming and crushing. Temperature controlled
fermentation at 30°C. Vatting for 10 to 12 days.
Purple-tinged garnet color. Aromas of fresh berries (wild
raspberry, blackcurrant, blackberry) and spices. The palate is
full-flavored, with silky-smooth tannins. The finish offers
notes of licorice and pepper. Classic Cotes du Rhone style.
"The
2011 Cotes du Rhone Reserve, which reveals slightly more
pepper, meat and herb notes presented in a bigger framework,
should be consumed in the next 1-2 years."
-
Wine
Advocate (Issue #203, October 2012)
#F0EE137124GRM UPC code: 7 84585 00043
2
2010 Reserve Grand Veneur, Côtes du Rhône Rouge 12/750ml
Made from
70% Grenache, 20% Syrah,
10% Cinsault
Vinification: destemming and crushing. Temperature controlled
fermentation at 30°C. Vatting for 10 to 12 days.
Purple-tinged garnet color. Aromas of fresh berries (wild
raspberry, blackcurrant, blackberry) and spices. The palate is
full-flavored, with silky-smooth tannins. The finish offers
notes of licorice and pepper. Classic Cotes du Rhone style.
"As for their other values, the 2010 Grand Veneur Cotes du
Rhone Reserve (70% Grenache, 20% Syrah and 10% Cinsault)
displays loads of ripe flavors. It is very concentrated for a
Cotes du Rhone, and is actually an amazing wine. Classic
garrigue, black cherry liqueur, lavender, licorice and spice
box are all present in this full-bodied, intense, and rich
Cotes du Rhone that sells for a song. This is a sensational
effort to drink over the next 4-5 years, although it might
last even longer." -
Wine Advocate (June 2011), 91
pts
"The 2010 Cotes du Rhone Reserve (a
blend of 70% Grenache, 20% Syrah and 10% Cinsault, with nearly
10,000 cases imported) is outstanding. Dense purple, with
notes of roasted meats, black raspberries, blackberries,
licorice and lavender, this wine is just terrific. Medium to
full-bodied, rich and certainly far deeper and more
concentrated than one has any reason to expect from a wine
that sells for $15 (the taste is more like one for $35 to
$50), this is a winner that will drink well for 4-5 years."
-Wine Advocate (Issue 201, June 2012), 90 pts BEST
BUY
#F0EE137027GRM
UPC code: 7 84585 00043
2
2009 Reserve Grand Veneur, Côtes du Rhône Rouge 12/750ml
Made from
70% Grenache, 20% Syrah,
10% Cinsault
Vinification: destemming and crushing. Temperature controlled
fermentation at 30°C. Vatting for 10 to 12 days.
Purple-tinged garnet color. Aromas of fresh berries (wild
raspberry, blackcurrant, blackberry) and spices. The palate is
full-flavored, with silky-smooth tannins. The finish offers
notes of licorice and pepper. Classic Cotes du Rhone style.
"The 2009 Cotes du Rhone Reserve (an identical blend) is
soft, ripe, peppery, fruity, opaque ruby in color, with a more
narrow palate. While excellent, this racy, reasonably priced
wine has to take a backseat to the brilliant 2010."
- Wine Advocate (June
2011), 89 pts
"The
2009 Cotes du Rhone Reserve (70% Grenache, 20% Syrah, and 10% Cinsault) exhibits a leafy/garrigue/Provencal character
intermixed with raspberry and black cherry fruit. The
sweetness of the tannins, plump, medium-bodied style, and
touch of pepper result in a classic Cotes du Rhone to drink
over the next several years."
-
Wine Advocate
(Aug. 2010),
87 pts
RECOMMENDED VALUE PICK
"Juicy and Friendly, with flavors of cherry compote and
blackberry preserves offset nicely by violet and black tea
notes. A streak of graphite keeps the finish fresh. Drink now
through 2012. JM" - Wine Spectator Advance (May 31
2011), 88 pts BEST VALUES Wine Spectator 's Wine of the
Week (May 10th 2011)
2008 Reserve Grand Veneur, Côtes du Rhône Rouge 12/750ml
"A soft, elegant style, with dried
cherry and mineral notes framed by sandalwood and black tea
hints. The long, supple finish is stylish and persistent.
Grenache, Syrah and Carignan. Drink now." -
Wine Spectator (June 10), 87
pts
2007 Reserve Grand Veneur, Côtes du Rhône Rouge 12/750ml
"As
always, Grand Veneur has done a terrific job with the 2007
Cotes du Rhone Reserve red. Composed of 80% Grenache and 20%
Syrah, this gorgeous, dark ruby/purple-tinged offering
exhibits plenty of meaty notes intermixed with black
raspberries and kirsch. Full-bodied and luscious, it should
provide plenty of pleasure over the next 2-3 years."
- Wine Advocate
(October 2009), 90 pts
"The outstanding
2007 Côtes du Rhône Reserve Rouge (80% Grenache and 20%
Syrah) is a killer bargain. A deep dark ruby color is followed
by copious quantities of kirsch liqueur, forest floor,
licorice, and pepper notes. The expansiveness on the palate,
broad, velvety mouthfeel, and full-bodied style are remarkable
at this price point. Drink this beauty over the next several
years."
-
Wine Advocate (June 09),
90 pts
National Retail Price:
$14.99 / bottle
#F0GG137072GRM
UPC code: 7 84585 00123
1
2011 Réserve Grand Veneur,
Côtes du Rhône Rouge 12/375ml
Made from
70% Grenache, 20% Syrah,
10% Cinsault
Vinification: destemming and crushing. Temperature controlled
fermentation at 30°C. Vatting for 10 to 12 days.
Purple-tinged garnet color. Aromas of fresh berries (wild
raspberry, blackcurrant, blackberry) and spices. The palate is
full-flavored, with silky-smooth tannins. The finish offers
notes of licorice and pepper. Classic Cotes du Rhone style.
#F0GG137000GRM
UPC code: 7 84585 00123
1
2010 Réserve Grand Veneur,
Côtes du Rhône Rouge 12/375ml
Made from
70% Grenache, 20% Syrah,
10% Cinsault
Vinification: destemming and crushing. Temperature controlled
fermentation at 30°C. Vatting for 10 to 12 days.
Purple-tinged garnet color. Aromas of fresh berries (wild
raspberry, blackcurrant, blackberry) and spices. The palate is
full-flavored, with silky-smooth tannins. The finish offers
notes of licorice and pepper. Classic Cotes du Rhone style.
"As for their other values, the 2010 Grand Veneur Cotes du
Rhone Reserve (70% Grenache, 20% Syrah and 10% Cinsault)
displays loads of ripe flavors. It is very concentrated for a
Cotes du Rhone, and is actually an amazing wine. Classic
garrigue, black cherry liqueur, lavender, licorice and spice
box are all present in this full-bodied, intense, and rich
Cotes du Rhone that sells for a song. This is a sensational
effort to drink over the next 4-5 years, although it might
last even longer." -
Wine Advocate (June 2011), 91
pts
#F0GG137008GRM
UPC code: 7 84585 00123
1
2008 Réserve Grand Veneur,
Côtes du Rhône Rouge 12/375ml
National Retail Price:
$9.99 / half-bottle
(375ml)
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#F0AA137076GRM
UPC code: 7 84585 00144 6
2012 Réserve Grand Veneur, Côtes du Rhône
Rouge Bag in Box 3 liters
Made from
70% Grenache, 20% Syrah,
10% Cinsault
Vinification: destemming and crushing. Temperature controlled
fermentation at 30°C. Vatting for 10 to 12 days.
Purple-tinged garnet color. Aromas of fresh berries (wild
raspberry, blackcurrant, blackberry) and spices. The palate is
full-flavored, with silky-smooth tannins. The finish offers
notes of licorice and pepper. Classic Cotes du Rhone style.
#F0AA137165GRM
UPC code: 7 84585 00144 6
2011 Réserve Grand Veneur, Côtes du Rhône
Rouge Bag in Box 3 liters
Made from
70% Grenache, 20% Syrah,
10% Cinsault
Vinification: destemming and crushing. Temperature controlled
fermentation at 30°C. Vatting for 10 to 12 days.
Purple-tinged garnet color. Aromas of fresh berries (wild
raspberry, blackcurrant, blackberry) and spices. The palate is
full-flavored, with silky-smooth tannins. The finish offers
notes of licorice and pepper. Classic Cotes du Rhone style.
#F0AA137043GRM
UPC code: 7 84585 00144 6
2010 Réserve Grand Veneur, Côtes du Rhône
Rouge Bag in Box 3 liters
"As for their other values, the 2010 Grand
Veneur Cotes du Rhone Reserve (70% Grenache, 20% Syrah and 10%
Cinsault) displays loads of ripe flavors. It is very
concentrated for a Cotes du Rhone, and is actually an amazing
wine. Classic garrigue, black cherry liqueur, lavender,
licorice and spice box are all present in this full-bodied,
intense, and rich Cotes du Rhone that sells for a song. This
is a sensational effort to drink over the next 4-5 years,
although it might last even longer." -
Wine
Advocate (June 2011), 91 pts
#F0AA137134GRM
UPC code: 7 84585 00144 6
2009 Réserve Grand Veneur, Côtes du Rhône
Rouge Bag in Box 3 liters
"Juicy and Friendly, with flavors of cherry compote and
blackberry preserves offset nicely by violet and black tea
notes. A streak of graphite keeps the finish fresh. Drink now
through 2012. JM" -
Wine Spectator Advance (May 31
2011), 88 pts BEST VALUES
-
Wine Enthusiast (July
2012), 87 pts
National Retail Price:
$42.99 /BIB 3 Liters
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#F1EE137175RWS UPC code:
7 84585 00600 7
2012 Reserve Grand Veneur, Côtes du Rhône Blanc 12/750ml
Made from 40% Viognier, 50% Roussanne, 10% Clairette
Pale yellow and brilliant color with a green tinge.
Aromas of flowers and stone fruit.
Fruits
dominate on
the palate with
touches
of almond and white peach. A slight liveliness appears on the
finish, which creates a perfect balance. Excellent with fish,
seafood.
#F1EE137153RWS UPC code:
7 84585 00600 7
2011 Reserve Grand Veneur, Côtes du Rhône Blanc 12/750ml
Made from 40% Viognier, 50% Roussanne, 10% Clairette
Pale yellow and brilliant color with a green tinge.
Aromas of flowers and stone fruit.
Fruits
dominate on
the palate with
touches
of almond and white peach. A slight liveliness appears on the
finish, which creates a perfect balance. Excellent with fish,
seafood.
"Flowers and stone fruits on the nose; lively and inviting,
layered flavors of peach and apricot; great minerality and
acidity make this dry white perfect with oysters on the half
shell or a fresh summer salad." -
Beverage Dynamics (May /June), 92 pts
*****
"The 2011 Cotes du Rhone
Blanc Reserve, which is a blend of 50% Roussanne, 40% Viognier
and 10% Clairette aged in tank, is just delicious. Elegant
floral notes are followed by hints of white peach, apricot jam
and honeysuckle. Crisp, fresh, medium-bodied and very lively,
it even displays a hint of minerality, which gives zestiness
and vibrancy to this wine." -Wine Advocate (Issue 201,
June 2012), 88 pts BEST BUY
#F1EE137138RWS UPC code:
7 84585 00600 7
2010 Reserve Grand Veneur, Côtes du Rhône Blanc 12/750ml
Made from 40% Viognier, 50% Roussanne, 10% Clairette
Pale yellow and brilliant color with a green tinge.
Aromas of flowers and stone fruit.
Fruits
dominate on
the palate with
touches
of almond and white peach. A slight liveliness appears on the
finish, which creates a perfect balance. Excellent with fish,
seafood.
"The 2010 Cotes du Rhone blanc (40% Viognier, 50%
Roussanne and 10% Clairette) displays rose petal, waxy notes,
medium-bodied, elegant flavors, good freshness and a hint of
peach. This is a fleshy, medium-bodied, dry white to drink
over the next year or so." -
Wine Advocate (June 2011),
88 pts
- Wine Enthusiast (October 2012),
87 pts
#F1EE137017RWS
UPC code:
7 84585 00600 7
2009 Reserve Grand Veneur, Côtes du Rhône Blanc 12/750ml
"The
2009 Cotes du Rhone blanc (40% Viognier, 40% Roussanne, and
20% Clairette) exhibits notes of white flowers intermixed with
a crystalline minerality, light to medium body, and attractive
freshness. It is best drunk over the next 6-12 months."
-
Wine advocate (Aug. 2010) RECOMMENDED VALUE PICK
National Retail Price:
$14.99 / bottle
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#F1EE137176VGS
UPC code: 7 84585 00042 5
2012 Grand Veneur, Côtes du Rhône "Blanc de Viognier"
12/750ml
100% Viognier
Soil: clay/sand with limestone.
Yield: 38 Hl / hectare
Hand-picked harvest. Vinification in stainless steel vats at a
controlled temperature of 18°C.
Bottled early, 6 months after the harvest.
Pale straw, bright and brilliant color with a very intense
nose of flowers and fruit - vanilla, orange blossom, peach and
apricot. The palate is smooth and rich with a very good
length. A superb wine, and a classic example of correct
Viognier.
#F1EE137154VGS
UPC code: 7 84585 00042 5
2011 Grand Veneur, Côtes du Rhône "Blanc de Viognier"
12/750ml
100% Viognier
Soil: clay/sand with limestone.
Yield: 38 Hl / hectare
Hand-picked harvest. Vinification in stainless steel vats at a
controlled temperature of 18°C.
Bottled early, 6 months after the harvest.
Pale straw, bright and brilliant color with a very intense
nose of flowers and fruit - vanilla, orange blossom, peach and
apricot. The palate is smooth and rich with a very good
length. A superb wine, and a classic example of correct
Viognier.
"Another winner, although not as
stunning as the 2010 or 2009 were, is their 100% Viognier
cuvee, the 2011 Cotes du Rhone "Blanc de Viognier." They do as
good a job with Viognier in the south as one can expect, and
while this wine is slightly less exotic than its two
predecessors were in their respective vintages, it has
slightly more wet rock and a steely character. Still, the
floral notes are there, along with that tell-tale Viognier
give-away, hints of white peach and apricots. It is fresh,
medium-bodied, slightly lighter than the 2010 or 2009, as well
as less exotic, but very, very good. Drink it over the next
year." -Wine Advocate (Issue 201, June 2012), 88
pts BEST BUY
#F1EE137140VGS
UPC code: 7 84585 00042 5
2010 Grand Veneur, Côtes du Rhône "Blanc de Viognier"
12/750ml
100% Viognier
Soil: clay/sand with limestone.
Yield: 38 Hl / hectare
Hand-picked harvest. Vinification in stainless steel vats at a
controlled temperature of 18°C.
Bottled early, 6 months after the harvest.
Pale straw, bright and brilliant color with a very intense
nose of flowers and fruit - vanilla, orange blossom, peach and
apricot. The palate is smooth and rich with a very good
length. A superb wine, and a classic example of correct
Viognier.
- Wine Enthusiast (October 2012),
90 pts + Editor's Choice
"One of their stars year in and year out is
their 2010 Cotes du Rhone Blanc de Viognier (100% Viognier
aged in stainless steel). Wonderfully flowery, honeyed melon,
peach and apricot notes soar from the glass of this
medium-bodied, exuberantly fruit, dry wine. Drink it over the
next year." - Wine Advocate (June 2011), 89 pts
#F1EE137018VGS
UPC code: 7 84585 00042 5
2009 Grand Veneur, Côtes du Rhône "Blanc de Viognier"
12/750ml
"The
high quality of the 2009 reds was not surprising, but I was
shocked by the brilliance of the 2009 Cotes du Rhone Blanc de
Viognier. Tasting like a top Condrieu (which sells for 3 to 4
times the price), it is a crisp, elegant white with lots of
minerality, floral, white peach, apricot, and tropical fruit
characteristics. Medium-bodied, dry, and zesty, it should be
enjoyed over the next several years."
-
Wine Advocate (Aug. 2010),
90 pts RECOMMENDED VALUE
PICK
#F1EE137116VGS
UPC code: 7 84585 00042 5
2008 Grand Veneur, Côtes du Rhône "Blanc de Viognier"
12/750ml
"Absolutely
outstanding, and better than most of the disappointing 2008
Condrieus (a bad vintage for that appellation) is the 2008
Cotes du Rhone Blanc de Viognier. While Viognier from the
south can be a little heavy handed, that is not the case.
Flowery, honeysuckle, apricot, and peach marmalade notes are
followed by a medium-bodied wine with good acidity, beautiful
fruit, and a long finish. Drink it over the next year."
- Wine Advocate (October 2009), 90 pts
"100%
Viognier, Super-fresh notes of honeysuckle, apricot marmalade,
and melons jump from the glass of this medium-bodied, dry,
crisp, refreshing white. There is even some underlying
minerality. It’s a shame we can’t find California
Viogniers at this quality level and price point."
-
Wine Advocate (June 09),
90 pts
National Retail Price:
$24.99 / bottle
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#F0EE137071GRM UPC code: 7 84585 00327
3
2012 Reserve Grand Veneur, Côtes du Rhône Rosé 12/750ml
The
wine is a saignee from the Cotes du Rhone Rouge, made from 60% Grenache, 20% Syrah, 20% Cinsault.
Soil: clay and limestone. Vinification:
temperature-controlled fermentation in vats. Early
bottling, 6 months after harvest. NEW FOR THIS VINTAGE: it
is now bottled in a Bordeaux bottle
(see bottle shot)
"A
superbly balanced and delicious wine, the Réserve Rosé reveals
minerals, dried cherries, and hints of herbs and orange zest.
It has an enticing, stony character that runs throughout the
wines. 60% Grenache, 20% Syrah, and 20% Cinsault grown on clay
and limestone." -
International Wine Review (Annual Rosé Report / Avril 2013),
91 pts
#F0EE137155GRM UPC code: 7 84585 00327
3
2011 Reserve Grand Veneur, Côtes du Rhône Rosé 12/750ml
The
wine is a saignee from the Cotes du Rhone Rouge, made from 60% Grenache, 20% Syrah, 20% Cinsault.
Soil: clay and limestone. Vinification:
temperature-controlled fermentation in vats. Early
bottling, 6 months after harvest.
" Pale
pink. This is a lovely rosé with delicate, floral and peach
blossoms on the nose. These are followed by a lightly
flavored, dry and crisp palate with mineral notes. A
well-balanced and delicate wine, yet substantial with a
lingering finish."
-
I-winereview.com (April 2012),
90 pts
"An absolutely brilliant wine is their 2011
Cotes du Rhone Rose Reserve, a blend of 60% Grenache and the
rest equal parts Syrah and Cinsault. Notes of Provencal herbs
and vivid strawberry jam intermixed with some kirsch are all
present in this surprisingly full-bodied yet lively, ethereal
rose that is about as strong an effort in the rose wine market
as one can find for under $15 a bottle."-Wine Advocate
(Issue 201, June 2012), 90 pts BEST BUY
#F0EE137139GRM UPC code: 7 84585 00327
3
2010 Reserve Grand Veneur, Côtes du Rhône Rosé 12/750ml
The
wine is a saignee from the Cotes du Rhone Rouge, made from 60% Grenache, 20% Syrah, 20% Cinsault.
Soil: clay and limestone. Vinification:
temperature-controlled fermentation in vats. Early
bottling, 6 months after harvest.
"Light, bright orange. Redcurrant and pink grapefruit
on the spicy nose. Light-bodied and precise but packs a punch,
offering sappy red fruit flavors and a touch of white pepper.
Finishes smooth and dry, with good life and an echoing spicy
note." - Stephen Tanzer's
International Wine Cellar (Josh Raynolds, June 2011),
88 pts
"The 2010 Cotes du Rhone Rose was straightforward and
pleasant, with hints of herbs, pepper and strawberries. It is
a medium-bodied wine that is good but slightly
underwhelming." -
Wine Advocate (June 2011),
86 pts
#F0EE137116GRM
UPC code: 7 84585 00327
3 2009 Reserve Grand Veneur, Côtes du Rhône Rosé 12/750ml
"The classic,
real pink stuff, like this French
2009 Reserve Grand Veneur, Côtes du
Rhône Rosé is absolutely marvelous with a variety
(and I mean variety!) of “manly” kinds of food like:
BBQ
Chicken, Pulled Pork Sandwiches topped with Cole Slaw, Chinese
takeout, Pizza, Chips and Salsa, Doritos and Potato Chips, And
lots of other somewhat salty and spicy foods!"
"A
deliciously floral, herbaceous, strawberry and watermelon
packed pink beauty."
www.winelife365.com (Dec. 2010)
" This
delicious rosé is a blend of 50% Grenache, 30% Syrah and 20% Cinsault. It displays a medium salmon hue and aromas of fresh
cherry and strawberry. It is a nicely balanced wine with
purity fruit flavor, good acidity and a crisp dry finish. It
is also a terrific buy."
-
I-winereview.com (April 2010),
90 pts
"Composed
of primarily Grenache with the rest Syrah and Cinsault, the
2009 Cotes du Rhone Rose offers a light salmon color, zesty,
cranberry and strawberry aromas, and a crisp, light to
medium-bodied, fresh style. It should be consumed over the
next year. "
- Wine Advocate (Aug. 2010)
RECOMMENDED VALUE PICK
National Retail Price:
$14.99 / bottle
#F0CC137187GRM
UPC code: 7 84585 01530
6 2012 Reserve Grand Veneur, Côtes
du Rhône Rosé 3/1.5 Liters
The
wine is a saignee from the Cotes du Rhone Rouge, made from 60% Grenache, 20% Syrah, 20% Cinsault.
Soil: clay and limestone. Vinification:
temperature-controlled fermentation in vats. Early
bottling, 6 months after harvest.
National Retail Price:
$29.99 / magnum (1.5 Liter)
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#F0EE137166GRM UPC code: 7 84585 00237
5
2011 Grand Veneur, Côtes du Rhône Rouge, Les Champauvins
12/750ml
"The
estate's finest Cotes du Rhone is the 2011 Les Champauvins. It
is a more seriously endowed, bigger, richer, more intriguing
effort than the other Cotes du Rhones."
-
Wine
Advocate (Issue #203, October 2012),
87 pts
#F0EE137156GRM UPC code: 7 84585 00237
5
2010 Grand Veneur, Côtes du Rhône Rouge, Les Champauvins
12/750ml
"The single-vineyard Cotes du Rhone, the
2010 Les Champauvins, is a smaller cuvee made largely from
Grenache (70%) and the rest Syrah and Mourvedre. This is the
poor person’s Chateauneuf du Pape, with notes of garrigue,
lavender, black cherry jam, licorice, and a hint of blacker
fruits. Rich, full-bodied, ripe, with sweet tannin and lots of
concentration, this is a beauty to drink over the next 8-10
years – it is that rich and concentrated." -Wine
Advocate (Issue 201, June 2012), 92 pts BEST BUY
"The
gorgeous 2010 Cotes du Rhone Les Champauvins possesses lots of
kirsch, pepper and lavender notes, sweet tannin, a medium to
full-bodied mouthfeel, and good focus as well as length. It is
fresher and livelier than the lovely 2009 recommended several
issues ago"
-
Wine Advocate (Issue #197, October 2011),
89-91 pts
"This wine is an approximate blend of 70 % Grenache, 20 %
Syrah, 10 % Mourvedre which was fermented in stainless steel.
The nose shows a pure, red berry nose but with air develops
ripe and botanic aromas. In the mouth the red, ripe fruit
wants to jump out into the mouth only to follow with blueberry
flavors. Fresh and assured there is definite body to this wine
along with ripe, drying tannins. This appears destined to
drink earlier than the 2009. I would give this a year to
settle down. 2013-2017." -
Hogsheadwine.com Wine Blog (May 25th
2012),
**(*)
See article online HERE
#F0EE137012GRM UPC code: 7 84585 00237
5
2009 Grand Veneur, Côtes du Rhône Rouge, Les Champauvins
12/750ml
"The
outstanding, silky, pure 2009 Cotes du Rhone-Villages Les
Champauvins represents a baby Chateauneuf du Pape.
Composed of 70% Grenache, 20% Syrah, and 10% Mourvedre, it
reveals a deep ruby/plum color in addition to full-bodied
flavors, light tannin, and lavender, truffle, black currant,
and black cherry aromas."
-
Wine Advocate (Aug. 2010), 90+ pts RECOMMENDED
VALUE PICK
"The outstanding, silky, pure 2009 Cotes du Rhone Les
Champauvins represents a baby Chateauneuf du Pape. Composed of
70% Grenache, 20% Syrah, and 10% Mourvedre, it reveals a deep
ruby/plum color in addition to full-bodied flavors, light
tannin, and lavender, truffle, black currant, and black cherry
aromas.
- Wine Advocate (June 2011), 89 pts
"Ripe and distinguished, with a beautiful beam of linzer torte
and macerated red currant fruit supported by graphite and
licorice notes. The long finish lets the fruit hang on while
staying fresh and racy. Modern and very suave. Drink now
through 2013. 5,000 cases made. –JM"
- Wine Spectator (June
15th 2011), 90 pts
-
Wine Enthusiast (July
2012), 90 pts + Editor's Choice
#F0EE137028GRM UPC code: 7 84585 00237
5
2008 Grand Veneur, Côtes du Rhône Villages Rouge, Les Champauvins
12/750ml
70%
Grenache, 20% Syrah, 10% Mourvèdre.
A single vineyard wine, directly across the appellation boundary of Chateauneuf-du-Pape. Intense, brilliant garnet-red color. The aromas of woods and
ripe red berries are typical of the terroir. The tannic
structure is elegant and smooth. The finish is dominated by
slight touches of spices and truffles.
A complete wine, rich and fine.
"Interestingly,
it did not outclass its counterpart in the much inferior
vintage of 2008, the 2008 Cotes du Rhone-Villages Les
Champauvins. The latter wine was made from the same blend, has
an identical price, and is of essentially equal quality.
However, the 2008 is far more evolved than the twelve months
difference in age would suggest. It also moves more toward the
earthy, autumnal, vegetative character, but there is no
shortage of sweet black cherry fruit, pepper, licorice, and
spice box characteristics in this wine. Drink this full-bodied
2008 over the next two years, whereas the 2009 should last for
4-5 years."
-
Wine Advocate (Aug. 2010),
90 pts RECOMMENDED
VALUE PICK
2007 Grand
Veneur, Côtes du Rhône Villages Rouge, Les Champauvins
12/750ml
70%
Grenache, 20% Syrah, 10% Mourvèdre.
Single vineyard directly across the appellation boundary of Chateauneuf-du-Pape.
"The
top Cotes du Rhone, the 2007 Cotes du Rhone-Villages Les
Champauvins, is a serious effort that could easily be mistaken
for a Chateauneuf du Pape.
Sweet
black cherry fruit, seaweed wrapper, licorice, pepper, and
spice aromas are followed by a wine with a broad, savory
mouthfeel, sweet tannin, and a long finish. It should drink
well for 4-5 years."
-
Wine advocate (October
2009), 91
pts
"Equally
impressive as the Côtes du Rhône Reserve, Rouge, with
slightly more complexity, muscle, and depth, is the 2007 Côtes
du Rhône Villages Rouge, Les Champauvins. A more
spice-driven, fuller-bodied, earthier effort, it is a rich,
well-balanced, full-throttle Côtes du Rhône that
demonstrates the heights of quality that were attainable in
2007."
-Wine advocate (June 09),
91
pts
"An
outstanding sleeper of the vintage, the 2007 Cotes du
Rhone-Villages Les Champauvins is an amazingly good effort
displaying a dark ruby/purple hue as well as a big, sweet
bouquet of black raspberries, kirsch, pepper, garrigue, and
earth. Dense, full-bodied, and ripe, it is as good as many
producers- Chateauneuf du Papes. It should drink well for 7-8
years or more."
- Wine Advocate (Oct. 2008),
91 pts
National Retail Price:
$19.99 / bottle
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#F1EE137178RWM UPC code: 7 84585 00044 9
2012 Grand Veneur , Châteauneuf-du-Pape Blanc 12/750ml
Made from 50% Clairette, 30% Roussane,
20% White Grenache.
The vineyard is located on clay-limestone slopes, on soil
covered with rolled stones.
Yield: 35 Hl / hectare
Pale yellow color with hints of green. Aromas of white flowers
(may blossom, honeysuckle). The palate is well balanced
between liveliness and roundness, which brings out
characteristics of dried apricot, honey and elderberry.
#F1EE1371--RWM UPC code: 7 84585 00044 9
2011 Grand Veneur , Châteauneuf-du-Pape Blanc 12/750ml
Made from 50% Clairette, 30% Roussane,
20% White Grenache.
The vineyard is located on clay-limestone slopes, on soil
covered with rolled stones.
Yield: 35 Hl / hectare
Pale yellow color with hints of green. Aromas of white flowers
(may blossom, honeysuckle). The palate is well balanced
between liveliness and roundness, which brings out
characteristics of dried apricot, honey and elderberry.
"As
for the Chateauneuf du Pape Blanc, the 2011 (60% Clairette and
40% Roussanne) reveals copious aromas of honeysuckle, white
flowers, quince and white currants in a delicious, medium to
full-bodied style. This lively, crisp beauty should be enjoyed
over the next several years."
-
Wine
Advocate (Issue #203, October 2012),
92 pts
#F1EE137157RWM UPC code: 7 84585 00044 9
2010 Grand Veneur , Châteauneuf-du-Pape Blanc 12/750ml
Made from 50% Clairette, 30% Roussane,
20% White Grenache.
The vineyard is located on clay-limestone slopes, on soil
covered with rolled stones.
Yield: 35 Hl / hectare
Pale yellow color with hints of green. Aromas of white flowers
(may blossom, honeysuckle). The palate is well balanced
between liveliness and roundness, which brings out
characteristics of dried apricot, honey and elderberry.
#F1EE137141RWM UPC code: 7 84585 00044 9
2009 Grand Veneur , Châteauneuf-du-Pape Blanc 12/750ml
Made from 60% Roussane, 40% Clairette.
The vineyard is located on clay-limestone slopes, on soil
covered with rolled stones.
Yield: 35 Hl / hectare
Pale yellow color with hints of green. Aromas of white flowers
(may blossom, honeysuckle). The palate is well balanced
between liveliness and roundness, which brings out
characteristics of dried apricot, honey and elderberry.
"Aged in
stainless steel, exhibits lots of tropical fruits such as
mango and pineapple intermixed with honeysuckle, crushed rocks
and white flowers. Medium to full-bodied, fresh, pure and
lively, it is best drunk over the next year."
-
Wine Advocate (Oct. 2010), 91 pts
"Very pure, with long
quinine, white peach, green melon and yellow apple flavors and
a long, stylish finish. Drink now through 2012.—J.M."
- Wine Spectator (Insider May 18th 2011), 90 pts
- Wine Enthusiast (October 2012),
90 pts
#F1EE137120RWM
UPC code: 7 84585 00044 9
2008 Grand Veneur , Châteauneuf-du-Pape Blanc 12/750ml
50% Clairette, 30% Roussane, 20% White Grenache
The vineyard is located on clay-limestone slopes, on soil
covered with rolled stones.
Yield: 35 Hl / hectare
Pale yellow color with hints of green. Aromas of white flowers
(may blossom, honeysuckle). The palate is well balanced
between liveliness and roundness, which brings out
characteristics of dried apricot, honey and elderberry.
"The
2008 Chateauneuf du Pape blanc, a blend of 50% Clairette, 30%
Roussanne, and 20% Grenache Blanc, offers gorgeous aromas of
quince, white currants, crushed rocks, and honeysuckle. This
full-bodied, rich, refreshing white is more restrained and
delicate than most vintages. Both of these wines should be
drunk during their first 2-3 years of life."
- Wine Advocate (October 09), 91 pts
"A fresh peach- and mineral-driven style, with citrus
peel, floral and salted butter notes rippling through the
bright, mouthwatering finish. Drink now."
- Wine Spectator (June 09), 89 pts
National Retail Price:
$46.99 / bottle
#F1EE137104RWM
UPC code: 7 84585 00044 9
2007 Grand Veneur , Châteauneuf-du-Pape Blanc 12/750ml
50% Clairette, 30% Roussane, 20% White Grenache
The vineyard is located on clay-limestone slopes, on soil
covered with rolled stones.
Yield: 35 Hl / hectare
Pale yellow color with hints of green. Aromas of white flowers
(may blossom, honeysuckle). The palate is well balanced
between liveliness and roundness, which brings out
characteristics of dried apricot, honey and elderberry.
"Restrained with admirable ripe fruit, poached pear, and honeyed
citrus characteristics. Drink during its first 1-2 years of
life."
- Wine Advocate (Oct. 2008), 89 pts
National Retail Price:
$44.99 / bottle
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#F1EE137179ROM UPC code: 7 84585 00045 6
2011 Grand Veneur, Châteauneuf-du-Pape Blanc, La Fontaine 12/750ml
"The
2011 Chateauneuf du Pape Blanc La Fontaine exhibits plenty of
honey, floral (especially rose petals), marmalade and
tangerine skin characteristics in a full-bodied, rich, pure,
well-structured and delineated style. Drink it over the next
3-4 years."
-
Wine
Advocate (Issue #203, October 2012),
95 pts
#F1EE137158ROM UPC code: 7 84585 00045 6
2010 Grand Veneur, Châteauneuf-du-Pape Blanc, La Fontaine 12/750ml
The wine is made from 100% Roussane. Vinification: direct
whole-bunch pressing. Aged in French oak. Yield: 32 Hl /
hectare Yellow-gold hue. The nose is rich and offers aromas
of citrus fruit, tropical fruit, quince, honey and almonds
with a touch of vanilla. The palate is fat, with notes of wood
and vanilla. The wine is rich, generous and elegant, with
extraordinary length.
"One
of the top three or four dry whites of the appellation is the
full-bodied, fresh 2010 Chateauneuf du Pape Blanc La Fontaine.
Made from 100% Roussanne, it offers lots of waxy vanillin
notes intermixed with notions of honeyed figs, quince and
brioche. It should drink well for 2-3 years. This is one of
those rare cases where the 2011 is even better than the 2010.
-
Wine
Advocate (Issue #203, October 2012),
93 pts
"A
ripe, lush style, this showy wine offers a lovely mouthfeel to
its creamed melon, brioche, toasted almond and pear notes, all
melded nicely together and hanging through the lengthy,
rounded finish. Drink now through 2013. 300 cases made. –JM"
-
Wine Spectator (July 31st 2012), 91 pts
#F1EE137122ROM UPC code: 7 84585 00045 6
2009 Grand Veneur, Châteauneuf-du-Pape Blanc, La Fontaine 12/750ml
The wine is made from 100% Roussane. Vinification: direct
whole-bunch pressing. Aged in French oak. Yield: 32 Hl /
hectare Yellow-gold hue. The nose is rich and offers aromas
of citrus fruit, tropical fruit, quince, honey and almonds
with a touch of vanilla. The palate is fat, with notes of wood
and vanilla. The wine is rich, generous and elegant, with
extraordinary length.
"The
100% Roussanne cuvee, the expensive but very white
Burgundy-like 2009 Grand Veneur Chateauneuf du Pape La
Fontaine blanc comes from 70+-year-old Roussanne vines and is
aged 6-8 months in 600-liter demi-muids. It exhibits intense
aromas of flowers, honeysuckle, candle wax, rose water, orange
marmalade and apricots. Full-bodied with great acidity, the
wood is pushed way to the background." -
Wine
Advocate (Oct. 2010), 94 pts
"This
is enticing, with Cavaillon melon, toasted hazelnut, citrus
oil and crème fraîche notes on a full-bodied frame. Drink now
through 2012.—J.M.
-
Wine Spectator (Insider May 18th 2011), 90 pts
#F1EE137121RWM UPC code: 7 84585 00045 6
2008 Grand Veneur, Châteauneuf-du-Pape Blanc, La Fontaine 12/750ml
The wine is made from 100% Roussanne.
Vinification: direct
whole-bunch pressing. Aged in French oak. Yield: 32 Hl /
hectare Yellow-gold hue. The nose is rich and offers aromas
of citrus fruit, tropical fruit, quince, honey and almonds
with a touch of vanilla. The palate is fat, with notes of wood
and vanilla. The wine is rich, generous and elegant, with
extraordinary length.
"The
2008 Grand Veneur Chateauneuf du Pape La Fontaine blanc is
also superb.
Although slightly less powerful than the 2009, it is very
similar. While these wines have the potential to drink well
for up to a decade, I would recommend consuming them in their
first 2-3 years of life."
-
Wine Advocate (Oct 2010), 92 pts
"The
2008 Chateauneuf du Pape La Fontaine blanc is one of the few
100% Roussannes made in the appellation. Honeysuckle, rose
petal, waxy lanolin, and floral notes emerge from this fleshy,
more delineated and subdued than usual, effort. In that sense,
many consumers, particularly those who like their dry whites
to be crisp and more mineral-dominated than fleshy and
honeyed, may prefer it over the regular cuvee. Both of these
wines should be drunk during their first 2-3 years of life."
- Wine Advocate (Oct 2009), 92 pts
#F1EE137105ROM
UPC code: 7 84585 00045 6
2007 Grand Veneur, Châteauneuf-du-Pape Blanc, La Fontaine 12/750ml
100% Roussane
Vinification: direct whole-bunch pressing.
Aging in oak casks.
Yield: 32 Hl / hectare
Yellow-gold hue. The nose is rich and offers aromas of citrus
fruit, tropical fruit, quince and honey, with a touch of
vanilla.
The palate is fat, with notes of wood and vanilla. The wine is
rich, generous and elegant, with extraordinary length.
"One of the few 100 percent Roussanne wines in the area, this
is huge in its marzipan richness and mouthwatering in its
saline minerality. Rather than going for ripeness, the Jaumes
seem to have aimed for sleekness and achieved it, the flavors
reading more in stone and dry honey than sweet fruit. It's
delicious now, but should deepen and become even more complex
over the next decade."
-
Wine & Spirits (Feb. 10), 95
pts
"This
is plump, with ripe yellow apple and pear fruit flavors, but
also driven, with a lacing of floral and mineral hints that
help extend the very stylish, pure finish. Drink now through
2010."
-
Wine Spectator (June 09),
91 pts
"100%
Roussanne showing plenty of honeyed pear and floral notes,
superb fruit, a layered, full-bodied personality, great
elegance and precision, drink this wine during its first 1-2
years of life."
- Wine Advocate ( Oct. 2008), 92 pts
#F1EE137016ROM
UPC code: 7 84585 00045 6
2006 Grand Veneur, Châteauneuf-du-Pape Blanc, La Fontaine 12/750ml
"The
estate white Châteauneuf du Pape is a gorgeous wine, as Jaume
continues to produce one of the top four or five white wines
of the appellation almost on a yearly basis. The 2006
Châteauneuf du Pape La Fontaine blanc is barrique-aged
Roussanne and shows amazing grand cru Burgundian
characteristics in its nuttiness, rich honeysuckle nose, with
some exotic fruit character, great acidity, length, and
richness. It tastes like a marmalade of rose petals, apricot,
and lychee in an exotic, rich, classically structured style.
This wine should drink well for at least 3-4 years and
possibly longer, but it is almost impossible to know since
there is so little of this wine available."
- Wine Advocate (#173, Oct. 2007), 92 pts
91 pts from Wine & Spirits Magazine (Feb. 09)
89 pts from Wine Enthusiast (Jan. 2010)
National Retail Price:
$69.99 / bottle
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#F0EE137180GRL UPC code: 7 84585 00015 9
2011 Grand Veneur, Châteauneuf-du-Pape Rouge 12/750ml
"The
2011 Chateauneuf du Pape is a blend of 70% Grenache, 20% Syrah
and 10% Mourvedre from 70-year-old vines aged in barrel. It
offers plenty of black cherry, licorice, spice box and
garrigue characteristics in a full-bodied, surprisingly deep
(for a 2011) style. It should drink well for at least a
decade."
-
Wine
Advocate (Issue #203, October 2012),
87-89 pts
Gold Medal at the Concours General Agricole de Paris
2013 (see letter)

#F0EE137159GRL UPC code: 7 84585 00015 9
2010 Grand Veneur, Châteauneuf-du-Pape Rouge 12/750ml
"The
2010 Chateauneuf du Pape (70% Grenache, 20% Syrah and 10%
Mourvedre) is an opaque purple-colored beauty revealing lots
of creme de cassis, black raspberry, licorice and camphor
notes. Sexy and full-throttle as well as supple and more
evolved than many 2010 Chateauneufs, it can be enjoyed now and
over the next 10-12 years."
-
Wine
Advocate (Issue #203, October 2012),
93 pts
"The
tight, fresh, lively 2010 Chateauneuf du Pape needs 3-4 years
of cellaring (unusual for this cuvee made from 70% Grenache,
20% Syrah and 10% Mourvedre). A youthful bouquet of black
currants, black cherries, licorice, ink and spice box emerges
from this full-bodied, young, primary red. Anticipated
maturity: 2015-2025."
-
Wine Advocate (Issue#197, Oct. 2011),
90-93 pts
"A
plump, juicy style, with a mouthfilling feel to the linzer
torte, boysenberry and plum compote fruit flavors. The finish
is nicely structured, with a graphite spine and lingering
ganache and anise hints that stretch out as they air in the
glass. Solid length. Drink now through 2022. 6,000 cases made.
–JM"
-
Wine Spectator (July 31st
2012),
91 pts
#F0EE137040GRL UPC code: 7 84585 00015 9
2009 Grand Veneur, Châteauneuf-du-Pape Rouge 12/750ml
"The
2009 Chateauneuf du Pape (a 3,500-case
blend of 70% Grenache, 20% Syrah and 10% Mourvedre from nearly
70 year old vines) exhibits abundant notes of sweet cassis,
licorice, kirsch, garrigue and tobacco leaf in a full-bodied,
layered, opulently textured style. This hedonistic turn-on
should continue to drink well for a decade or more."
-
Wine Advocate (Issue#197, Oct. 2011),
92 pts
"The
2009 Grand Veneur Chateauneuf du Pape (made from the same
blend as the 2008 - 70% Grenache, 20% Syrah and 10% Mourvedre)
exhibits an inky/plum/purple color along with an impressive
bouquet of Asian hoisin sauce, blackberries, black currants,
sweet cherries, licorice and camphor. It is a dense,
full-bodied, rich, heady wine with silky tannins, low acidity
and abundant glycerin. Drink it over the next decade or more.
Grand Veneur's two luxury offerings are among the finest wines
of the appellation."
-
Wine Advocate (Oct. 2010), 91-93 pts
"Tasted at the
H2Vin Rhone tasting in London. The Grenache (70% of the blend)
really sings on the nose: very pure and lifted with touches of
Italian salami and over-ripe oranges. The palate is fleshy and
weight on the entry, good acidity, firm grip towards the
finish with touches of white pepper and cooked meat. This is a
long-term Chateauneuf though it perhaps misses a little
finesse. Tasted February 2011."
- eRobertParker.com
(Neal Martin), 94 pts
"Dark
purple. Sexy red and dark berries and cherry on the nose, made
more complex by an exotic hint of apricot coming up with air.
Deep, chewy and weighty but surprisingly fresh, offering black
raspberry and bitter cherry flavors and mounting floral
character. Delivers a load of sweet dark fruit and finishes
with lingering florality and good persistence."
- Stephen Tanzer's International Wine
Cellar (Josh Raynolds, Mar/Apr 2011), 89-91 pts
"Still showing some
grip up front, with a firm, raisined edge of plum skin that’s
holding the core of crushed raspberry and blackberry fruit at
bay for now. Additional licorice and spice notes hang in the
background. Needs a little time to soften. Best from 2012
through 2018.—J.M."
-
Wine Spectator (Insider - May 11th 2010),
90 pts
- Wine Enthusiast (October 2012),
92 pts
#F0EE137029GRL UPC code: 7 84585 00015 9
2008 Grand Veneur, Châteauneuf-du-Pape Rouge 12/750ml
The vineyard is planted on slopes and plateaux, on
stony-clay soil covered with large rolled stones.
Harvest is destemmed and crushed. Temperature controlled
fermentation at 30°C. Vatting period of 18 to 20 days with
pigeages. Matured in vats and oak casks.
"Chez Jaume, the family took the difficult decision
not to produce its luxury Cuvée Origines in 2008. That
old-vine juice ended up in this bottling, which no doubt
accounts for its splendidly lush yet balanced midpalate and
intense notes of cracked pepper, cassis and espresso. A great
success for the vintage. J.C." -
Wine Enthusiast (August 2011),
92 pts
"The
2008 Grand Veneur Chateauneuf du Pape is one of the top wines
of the vintage. Its dark ruby/purple color is accompanied by
beautiful aromas of underbrush, blackberries, kirsch, spice
box, pepper and grilled meats. Spicy and luscious with medium
to full body, decent acidity and sweet tannins, it should
drink nicely for 7-8 years."
-
Wine Advocate (Oct 2010),
90 pts
"Toast,
ganache and graphite notes lead the way for raspberry and
black cherry pie flavors. Finishes with a dusting of cocoa and
spice notes. Drink now through 2015." -
Wine Spectator's Insider (June 10),
90 pts
"Bright purple. Sexy aromas of cherry-cola, lavender, oak
spice and smoky minerals. Deep dark fruit preserve flavors
provide very good palate coverage and are nicely perked up by
notes of white pepper and allspice. Distinctly oak-influenced
and supple, with good finishing sweetness and persistence."
- Tanzer's International Wine Cellar (Feb.
10), 87-89 pts
"Only
one red estate Chateauneuf du Pape was produced in 2008, and
it is a very successful wine. Its dark ruby/purple color is
followed by aromas of black cherries, black currants,
licorice, and hints of garrigue and spice box. Well-made,
medium-bodied, and richly fruity, it will be ideal for
drinking in its first 5-6 years of life."
- Wine Advocate (Oct 09), 88-90
pts
#F0EE137122GRL
UPC code: 7 84585 00015 9
2007 Grand Veneur, Châteauneuf-du-Pape Rouge 12/750ml
The vineyard is planted on slopes and plateaux, on
stony-clay soil covered with large rolled stones.
Harvest is destemmed and crushed. Temperature controlled
fermentation at 30°C.Vatting period of 18 to 20 days with
pigeages. Matured in vats and oak casks.
70% Grenache, 20% Syrah, 10% Mourvèdre.
"Vivid purple. Highly aromatic nose shows dark berry
preserves, potpourri and white pepper. Lush, creamy blackberry
and blueberry flavors are lifted by peppery spices and framed
by velvety tannins. The sappy finish clings with very good
authority and repeats the blueberry note, with a late note of
candied licorice building with air. "
- Tanzer's International Wine Cellar (Feb.
10), 90 pts
"From the Jaume family's 123-acre estate, this is an opulent
Chateauneuf-du-Pape, lush floral notes highlighting its sweet,
clear cassis flavors. It finishes with a sense of stoniness,
savory and firm, drinkable now and cellarable for the next ten
or so years." - Wine & Spirits
(Feb. 10),
92 pts
"The
2007 Chateauneuf du Pape (70% Grenache, 20% Syrah, and 10%
Mourvedre from 65-year-old vines) is an exceptionally strong
effort. Aged in tank (80%) and small oak barrels (20%), it is
a dense, full-bodied wine revealing an inky/purple color along
with notes of graphite, blackberries, and cassis. With a
sumptuous, layered, full-bodied texture, sweet, velvety
tannins, and zesty freshness as well as acidity, it should
drink well for 12-14 years."
- Wine Advocate (Oct. 2008), 91 pts
"Rich
but pure, with lovely crushed plum and violet aromas followed
by layers of mesquite, roasted vanilla, melted licorice and
pastis. Long and very silky through the finish. Still quite
primal now, but should evolve nicely. Best from 2010 through
2022."
-
Wine Spectator (Aug 2009), 91 pts
"The
superb 2007 Chateauneuf du Pape exhibits a deep ruby/purple
color followed by notes of cassis, black raspberries,
licorice, charcoal, and a hint of camphor. It possesses superb
concentration, full-bodied richness, great purity and texture,
and a long finish that lasts 35-40 seconds. Drink it over the
next 12-15+ years."
-
Wine Advocate (Oct. 2008), 90-93 pts
"Bright
purple. Exotically perfumed nose displays scents of fresh
blackberry, white pepper, incense and potpourri. Lush and
creamy on the palate, with sweet dark berry flavors supported
by slow-mounting tannins. The peppery note repeats on the
focused, brisk finish."
- Tanzer's International Wine Cellar (Jan. 09),
88-91 pts
National Retail Price:
$52.95 / bottle
#F0CC137182GRL
UPC code: 7 84585 00317 4
2011 Grand Veneur, Châteauneuf-du-Pape Rouge 6/1.5L (Magnum)
#F0CC137160GRL
UPC code: 7 84585 00317 4
2010 Grand Veneur, Châteauneuf-du-Pape Rouge 6/1.5L (Magnum)
#F0CC137044GRL
UPC code: 7 84585 00317 4
2009 Grand Veneur, Châteauneuf-du-Pape Rouge 6/1.5L (Magnum)
#F0CC137107GRL
UPC code: 7 84585 00317 4
2006 Grand Veneur, Châteauneuf-du-Pape Rouge 6/1.5L (Magnum)
National Retail Price:
$99.95 / Magnum
#F0GG137075GRL
UPC code: 7 84585 00299 3
2011 Grand Veneur, Châteauneuf-du-Pape Rouge 12/375ml
(half-bottle)
#F0GG137181GRL
UPC code: 7 84585 00299 3
2010 Grand Veneur, Châteauneuf-du-Pape Rouge 12/375ml
(half-bottle)
National Retail Price:
$29.95 / half-bottle
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shelf talker


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#F0EE137183RRL
UPC code: 7 84585 00171 2
2011
Grand Veneur, Châteauneuf-du-Pape Rouge, Les Origines 12/750ml
"The
2011 Chateauneuf du Pape Les Origines is composed of 50%
Grenache, 30% Syrah and 20% Mourvedre from 70-year-old vines
and aged in new oak. The oak component exercises only a subtle
influence on the overall personality of this wine. It exhibits
significant creme de cassis, kirsch, blackberry and licorice
notes along with a touch of vanillin. Full-bodied, but also
accessible, plump and succulent, it can be drunk early in life
or cellared for 10-12 years."
-
Wine
Advocate (Issue #203, October 2012),
90-92 pts
#F0EE137161RRL
UPC code: 7 84585 00171 2
2010
Grand Veneur, Châteauneuf-du-Pape Rouge, Les Origines 12/750ml
"Another
blockbuster is the 2010 Chateauneuf du Pape Les Origines. A
blend of 50% Grenache, 30% Syrah and 20% Mourvedre (45-
to-95-year-old vines) aged in small oak, it exhibits an opaque
purple color as well as a sweet bouquet of blackberries,
espresso roast, ink and graphite. While clearly a
modern-styled Chateauneuf du Pape, it retains plenty of the
region's typicity and authenticity. It
should drink well for 15+ years."
-
Wine
Advocate (Issue #203, October 2012),
95 pts
"The
2010 Chateauneuf du Pape Les Origines is nearly off the charts
in terms of concentration. It is a less sexy, flamboyant
effort compared to the 2009, but it is noble, reserved and
pure with plenty of black and blue fruit notes intermixed with
subtle garrigue, graphite and spice box characteristics. Full
and rich with high tannins, good acidity and a style built for
the long term, this 2010 will benefit from 4-5 years of
cellaring, and keep for at least 20-25 years"
- Wine Advocate (Robert Parker,
issue#197, October 2011)
94-96 pts
"Racy, offering delicious dark bramble, linzer torte and
blackberry notes, with a strong graphite edge coursing through
the finish. Gains density and flesh on the finish, which bodes
well for the cellar. A modern style, but shows solid grounding
in its terroir. Best from 2014 through 2022. 8,000 cases made.
–JM"
- Wine Spectator (July 31st 2012),
92 pts
#F0EE137046RRL
UPC code: 7 84585 00171 2
2009
Grand Veneur, Châteauneuf-du-Pape Rouge, Les Origines 12/750ml
"The
2009 Chateauneuf du Pape Les Origines (1,500 cases produced)
is a blend of 50% Grenache, a whopping 30% Mourvedre and 20%
Syrah with the latter two components spending time in new oak
barrels. All of the fruit comes from vines that are nearly 70
years of age. A great wine with an opaque ruby/purple color,
sensational fruit intensity and notes of graphite, lavender,
licorice, lead pencil shavings and subtle smoke, it is
full-bodied, rich and powerful with low acidity and sweet,
velvety tannins. It should drink well for 15+ years."
- Wine Advocate (Robert Parker,
issue#197, October 2011)
95 pts
"The
beautiful 2009 Grand Veneur Chateauneuf du Pape Les Origines
(a blend of 50% Grenache, 30% Mourvedre and 20% Syrah aged in
small barrels) offers notes of graphite, camphor,
blackberries, creme de cassis, Provencal herbs and lavender.
It is nearly as good as the brilliant 2007. Full-bodied and
rich with nicely integrated tannins, acidity and wood, the
2009 will benefit from several years of bottle age and should
evolve for 20 or more years." -
Wine Advocate (Oct.
2010), 92-95 pts
"Tasted at the H2Vin Rhone
tasting in London. This is reticent on the nose at the moment,
tertiary with scents of scorched earth, saddle-leather and
then dried rose petals emerging. The palate has a ripe
saturated entry, full-bodied and powerful with ripe blackberry
and raspberry interlaced with white pepper and garrigues.
Weight and forceful on the finish, this will demand 5-6 years
ageing. Tasted February 2011." -
eRobertParker.com (Neal Martin),
93 pts
- Wine Enthusiast
(October 2012), 93 pts
"Opaque ruby.
Sexy aromas of red and dark berry preserves and apricot pit
and a spicy quality that gains strength with air. Very fresh,
juicy raspberry and blackberry flavors gather depth and
spiciness with aeration. Shows serious depth but there's
excellent energy here as well. Finishes with very good lift
and excellent clarity." -
Tanzer's international Wine
cellar (Mar/Apr 2011), 91-93 points
"Dark and winey,
with velvety layers of crushed plum, blueberry and anise
supported by a strong graphite note and carrying through the
long, spice- and violet-filled finish. Drink now through
2018.—J.M."
- Wine Spectator (Insider - May 11th 2011), 91 pts
#F0EE137124RRL
UPC code: 7 84585 00171 2
2007
Grand Veneur, Châteauneuf-du-Pape Rouge, Les Origines 12/750ml
“Les
Origines” are located in the Northern part of the
Chateauneuf du Pape appellation, in the area surrounding the
village of Beaucastel (6 feet away).
Destemming,
maceration for 18-21 days, racking.
Aged in oak barrels for 18 months.
Deep red purple color. The nose displays dark fruit aromas of
blackcurrant and cherry, spices and vanilla. Intense and
complex flavors in the mouth, spices and ripe fruit flavors,
smooth and silky tannins. Great length, liquorice and pepper
notes on the finish.
"50% grenache, 30% syrah and 20% mourvedre) Glass-staining
violet. Showing a lot of oak on the nose, along with deep
raspberry and blackberry scents and a smoky mineral quality.
Lush, creamy and rich in the mouth, with sweet red and dark
berry compote flavors, slow-building tannins and serious
finishing punch. This sexy fruit bomb will be even better if
the oakiness recedes with some bottle age. "
-
Tanzer's International Wine Cellar (Feb.10),
90
pts
"The
2007 Chateauneuf du Pape Les Origines (50% Grenache, 30%
Mourvedre, and 20% Syrah aged in small new oak barrels) is
somewhat of an anomaly with such an amount of new oak, but it
never seems to show given the wine-s concentration and
richness. This may be the estate-s finest example of this
cuvee, which generally represents 1,200-1,500 cases, all from
their holdings in the northern sector of the appellation. A
saturated purple color is accompanied by aromas of smoke,
camphor, creme de cassis, licorice, and blueberries, amazing
concentration, a full-bodied texture, and a stunningly long
finish. The tannins are present, but silky, and the vintage-s
freshness and vibrant fruit are evident. Powerful and loaded
with substance, but at the same time endearingly elegant and
ethereal, it will benefit from another 2-3 years of bottle
age, and should drink well for 15+."
-
Wine Advocate (October 2009), 96 pts
"Solid,
with a mix of red and black currant fruit held together with
notes of pastis, licorice and violet. A good dash of grip on
the finish keeps this honest. Opens nicely in the glass. Drink
now through 2019."
-
Wine Spectator (May 2009), 92 pts
"The 2007
Chateauneuf du Pape Les Origines may turn out to be one of
this estate-s finest cuvees, although one should not overlook
the 2006 Les Origines. A luxury cuvee sold at a reasonable
price, the 2007 boasts a dense blue/purple color as well as a
sweet perfume of blueberries, charcoal, creme de cassis,
graphite, smoked meats, and herbs. Dense, full-bodied, and
exceptionally pure, with a multilayered texture, moderate
tannin, and a stunning finish, it will benefit from 2-4 years
of cellaring, and should drink well for 20-25 years."
-
Wine Advocate (Oct. 2008), 93-96 pts
"Opaque
purple. Pungent aromas of blackberry, blueberry, incense and
potpourri. Offers brighter red fruits on the palate, with
sweet floral pastille and smoky mineral qualities adding
complexity. Becomes more energetic on the sappy, precise, very
long finish."
-
Tanzer's International Wine Cellar (Jan. 09),
90-93
pts
National Retail Price: $69.95 / bottle
#F0CC137184RRL
UPC code: 7 84585 00968 8
2011
Grand Veneur, Châteauneuf-du-Pape Rouge, Les Origines 6/1.5L
(Magnum)
#F0CC137162RRL
UPC code: 7 84585 00968 8
2010
Grand Veneur, Châteauneuf-du-Pape Rouge, Les Origines 6/1.5L
(Magnum)
#F0CC137047RRL
UPC code: 7 84585 00968 8
2009
Grand Veneur, Châteauneuf-du-Pape Rouge, Les Origines 6/1.5L
(Magnum)
"Opaque ruby. Sexy
aromas of red and dark berry preserves and apricot pit and a
spicy quality that gains strength with air. Very fresh, juicy
raspberry and blackberry flavors gather depth and spiciness
with aeration. Shows serious depth but there's excellent
energy here as well. Finishes with very good lift and
excellent clarity."
- Tanzer's international Wine cellar
(Mar/Apr 2011), 91-93 points
National Retail Price: $139.95 / Magnum
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shelf talker




shelf talker
|
#F0EE137185RRL
UPC code: 7
84585 00146 0
2011 Grand Veneur, Châteauneuf-du-Pape Rouge, Vieilles Vignes
12/750ml
Made from 50% Grenache, 40% Mourvedre, 10% Syrah. The vines
are 50 to 100+ year old. They are planted on red clay soils
covered with pebble stones.
Yield: 30
hl/ha
Aged for 18 months in oak barrels.
"The
2011 Chateauneuf du Pape Vieilles Vignes is the most
concentrated and potentially long-lived of this 2011 trio. It
came in at an amazing 16.5% natural alcohol, and is one of the
wines of the vintage. A blend of 50% Grenache, 40% Mourvedre
and 10% Syrah aged in small barrels, it blows away just about
every other Chateauneuf in this vintage. It boasts an
inky/purple color in addition to a gorgeous perfume of crushed
rocks, jammy black fruits, charcoal and graphite. This
intense, full-bodied 2011's concentration and power are
atypical for this vintage. It should age nicely for 15 or more
years."
- Wine Advocate (Robert Parker, issue#203,
October 2012),
92-94
pts
#F0EE137163RRL
UPC code: 7
84585 00146 0
2010 Grand Veneur, Châteauneuf-du-Pape Rouge, Vieilles Vignes
12/750ml
Made from 50% Grenache, 40% Mourvedre, 10% Syrah. The vines
are 50 to 100+ year old. They are planted on red clay soils
covered with pebble stones.
Yield: 30
hl/ha
Aged for 18 months in oak barrels.
"A
monumental effort meriting a perfect score, the super-rich
2010 Chateauneuf du Pape Vieilles Vignes is a 4,000-bottle
blend of 50% Grenache, 40% Mourvedre and 10% Syrah from 55- to
105-year-old vines and was aged for 18 months in small oak.
The wine offers majestic blackberry and cassis fruit
intermixed with kirsch, licorice and subtle Provencal herbs in
the background. It is akin to chewing meat in the mouth given
its viscosity and thickness. This utterly amazing wine comes
close to being over the top, but it pulls back just in time. A
massive Chateauneuf du Pape (even for a 2010), it needs 5-6
years of cellaring and should age effortlessly for 25-30
years. Bravo!"
- Wine Advocate (Robert Parker, issue#203,
October 2012),
100
pts
"Possessing
compelling richness, the awesome, packed and stacked, inky
purple-colored 2010 Chateauneuf du Pape Vieilles Vignes
possesses remarkable intensity of blackberry and blueberry
fruit intertwined with camphor, lavender, licorice and truffle
notes. Sensational richness and intensity make this one of the
most concentrated, long-lived wines of the appellation."
- Wine Advocate
(Robert Parker, issue#197, October 2011),
95-99
pts
"Ripe
and packed, but well-focused, with a broad beam of linzer
torte and boysenberry fruit backed by graphite, violet and
pastis notes. Picks up plenty of muscle and toasted spice on
the finish, showing lots of latent depth in reserve. Very
solid. Best from 2014 through 2024. 250 cases made. –JM"
- Wine Spectator (July 31st 2012),
92 pts
#F0EE137048RRL
UPC code: 7
84585 00146 0
2009 Grand Veneur, Châteauneuf-du-Pape Rouge, Vieilles Vignes
12/750ml
Made from 50% Grenache, 40% Mourvedre, 10% Syrah. The vines
are 50 to 100+ year old. They are planted on red clay soils
covered with pebble stones.
Yield: 30
hl/ha
Aged for 18 months in oak barrels.
"The
most limited cuvee (350 cases) is the 2009 Chateauneuf du Pape
Vieilles Vignes (a blend of 50% Grenache, 40% Mourvedre and
10% Syrah from 50-100 year old vines located in the northern
sector of the appellation). Its opaque purple color is
accompanied by a gorgeous perfume of graphite, truffles, damp
earth, cassis, kirsch, licorice and spice box. Despite the
fact that it sees a lot of new oak, it reveals no evidence of
wood. The fruit dominates in this quintessential, classic,
full-bodied, powerful, massive as well as surprisingly pure
and elegant Chateauneuf du Pape. Unlike most examples, the
precociousness and suppleness of the 2009 vintage have given
this wine a more forward appeal, although it still needs 2-3
years of cellaring. Drink it over the following 25-30 years"
- Wine Advocate
(Robert Parker, issue#197, October 2011),
96 pts
"The
2009 Chateauneuf du Pape Vieilles Vignes (a cuvee that was
first made in 2006) is a blend of 50% Grenache, 30% Mourvedre
and 20% Syrah, all aged in new oak casks. Despite all the new
oak, its influence is marginal. Some toasty notes are present,
but the wine is very full-bodied with extraordinarily intense
aromas and flavors of creme de cassis, kirsch, lavender,
licorice and hints of lead pencil shavings and smoke. Dense,
full-bodied, tannic and super intense, this is a massive 2009
that begs for 4-5 years of cellaring. It should drink well for
20-25 years thereafter."
-
Wine Advocate (Oct. 2010),
93-95 pts
"Tasted at the H2Vin Rhone tasting in London. The sublime
Chateauneuf-du-Pape Vieilles Vignes has an opulent but well-defined,
focused bouquet with smoked bacon and sage dominating the
aromatic profile. Rustic but utterly charming. The palate has
a full-bodied, powerful entry with ripe blackberry, truffle
and leather fruit, long and persistent yet full of finesse
towards the finish. Superb. Tasted February 2011."
- eRobertParker.com (Neal martin),
95 pts
"A prodigious effort, the 2009 Vieilles Vignes from Grand
veneur includes a whooping 40% Mourvèdre in the blend (there's
also 10% Syrah, with the balance being grenache), which no
doubt accounts for its dark flavor profile. This is a full-bodied,
lushly textured, expansive wine, with a finish that seems to
go on forever. Approachable now, it should age well for 10-12
years at least"
-
Wine Enthusiast (July 2012),
95 pts + Cellar Selection
# 66 in the 2012
Top100 Wine Enthusiast's Cellar Selection
"Dense, but pure and
fresh, offering a core of black currant, raspberry and plum
fruit in reserve, with lots of sweet spice, melted licorice
and graphite as well. There’s a long, polished, violet-filled
finish. Drink now through 2020.—J.M."
- Wine Spectator (Insider - May 12th 2011), 91 pts
UPC code: 7 84585 00146 0
2007
Grand Veneur, Châteauneuf-du-Pape Rouge, Vieilles Vignes 12/750ml
Made from 50% Grenache, 40% Mourvedre, 10% Syrah. The vines
are 50 to 100+ year old. They are planted on red clay soils covered with pebble
stones.
Yield: 30 hl/ha
Aged for 18 months in oak barrels.
"(50% grenache, 40% mourvedre and 10% syrah) Bright purple.
Exotically perfumed bouquet of ripe raspberry, boysenberry and
cherry, with complicating notes of cola, sassafras and star
anise. Deep, juicy dark fruit flavors provide impressive
palate coverage and are braced by zesty minerality. The dark
berry and cola notes resonate on the long, focused finish.
This is already appealing but seems built to age. " -
Tanzer's International Wine Cellar (Jan. 09), 92
pts
"The
newest special cuvee (introduced in 2006) is the 2007
Chateauneuf du Pape Vieilles Vignes (50% Grenache, 40%
Mourvedre, and 10% Syrah). Made from 50- to 100+-year-old
vines and aged 18 months in small oak barrels, it is
potentially one of the longest lived wines of the vintage.
This exquisite, dense purple-colored effort reveals intense
but restrained notes of cassis, kirsch, lavender, licorice,
and graphite. A wine of great intensity as well as remarkable
finesse and elegance, is a full-bodied Chateauneuf that will
require plenty of patience. Give it 3-4 years of bottle age,
and drink it over the following 25-30." -
Wine Advocate (October 09), 98+
pts
"Very
ripe and forward, with flashy fig, mocha and licorice notes
pushed by sweet toast and spice. Round and juicy through the
full-bodied finish, with the fruit hanging on nicely. Drink
now through 2020."
- Wine Spectator (Aug 09), 93 pts
"The
newest baby, the 2007 Chateauneuf du Pape Vieilles Vignes, is
a blend of 50% Grenache, 40% Mourvedre, and 10% Syrah.
All
of these wines are from the estate-s three major holdings in
the northern part of the appellation, on the high plateau of
Mont Redon and Cabrieres, and in the northeastern sector, near
Beaucastel.
The 2007 Vieilles Vignes
represents the essence of Chateauneuf du Pape.
Inky/purple to the rim, with extraordinary
full-bodied aromas of roasted porcini, meat juices,
blackberries, cassis, smoke, and grilled herbs, it is intense
to the point of almost over-extraction, but it has no rough
edges. It possesses great purity, an amazing texture, and a
massive, full-bodied finish with noticeable tannin. Because of
its high percentage of Mourvedre and Syrah, it requires 6-7
years of bottle age, and should keep for 30-35 years."
- Wine Advocate (Oct 08), 95-97+ pts
"Saturated
purple. Stunning bouquet of mineral-laced raspberry,
boysenberry and potpourri, with a strong note of licorice
emerging with air. Deep and sweet but energetic, showing
powerful red and black fruit flavors and a strong underpinning
of graphite and iron. The boysenberry note recurs on the
finish, which is strikingly pure, focused and long."
-
Tanzer's International Wine Cellar (Jan. 09),
92-95
pts
#F0EE137111RRL
UPC code: 7 84585 00146 0
2006
Grand Veneur, Châteauneuf-du-Pape Rouge, Vieilles Vignes 12/750ml
Made
from 50% Grenache, 40%
Mourvèdre, 10%
Syrah.
The vines are planted on red clay soils covered with pebble
stones.
Yield: 30 hl/ha
Aged for 18 months in oak barrels.
Intense dark color. Black fruit aromas of blackcurrant and
cherry, spices and vanilla notes. Round and ample in the
mouth, fine and elegant tannins. The wine is delicious and
will reward cellaring.
"The debut
vintage of the Chateauneuf du Pape Vieilles Vignes, the 2006
(nearly all Grenache) has totally closed down.
It possesses a Chateauneuf du Pape style
with a Bordeaux structure.
Dense ruby/purple to the rim, it displays a hint of new oak along
with sensational levels of kirsch liqueur, licorice, lavender,
and loamy soil. Full-bodied and powerful, with high tannin, it
is built for the long haul. Anticipated maturity: 2014-2044."
- Wine Advocate (Oct 08), 95+ pts
" The 2006 Vieilles Vignes is as
impressive as a 2006 Chateauneuf du Pape can be and looks to
be one of the candidates for the wine of the vintage. The wine has an absolutely
magnificent density and an inky purple color, huge, powerful
flavors, and a finish that goes on well past a minute. This is
a wine for very patient connoisseurs as it is meant for
long-term aging. It is an exquisite expression of Chateauneuf
du Pape and Grenache. This tannic, awesomely endowed wine has
everything going for it. Anticipated maturity: 2014-2030+.
- Wine Advocate (Oct 07), 95-98 pts
"Bright
ruby. Alluring aromas of framboise, cherry-vanilla, potpourri
and smoky minerals. Completely stains the palate with sweet
red and dark berry compote flavors sexed up by candied flowers
and vanilla. For a wine with such flavor impact this is
shockingly lithe, showing excellent finishing precision and
persistence. And it's awfully seductive right now."
-
Tanzer's International Wine Cellar (Jan. 09),
92 pts
"Inky violet. Explosively aromatic nose offers a surreal
bouquet of red and dark berry preserves, incense, vanilla bean
and mocha. Palate-staining raspberry and boysenberry flavors
deliver a wallop of sweetness but are reined in by zesty
minerality. Finishes with outstanding cling and thrust-this
really refuses to let go of the palate."
- International Wine Cellar (Jan 2008),
93-95 pts
National Retail Price: $120.95 / bottle
#F0CC137186RRL
UPC code: 7 84585 01036 3
2011
Grand Veneur, Châteauneuf-du-Pape Rouge, Vieilles Vignes 6/1.5L
#F0CC137164RRL
UPC code: 7 84585 01036 3
2010
Grand Veneur, Châteauneuf-du-Pape Rouge, Vieilles Vignes 6/1.5L
#F0CC137049RRL
UPC code: 7 84585 01036 3
2009
Grand Veneur, Châteauneuf-du-Pape Rouge, Vieilles Vignes 6/1.5L
Made
from 50% Grenache, 40%
Mourvèdre, 10%
Syrah.
The vines are planted on red clay soils covered with pebble
stones.
Yield: 30 hl/ha
Aged for 18 months in oak barrels.
Intense dark color. Black fruit aromas of blackcurrant and
cherry, spices and vanilla notes. Round and ample in the
mouth, fine and elegant tannins. The wine is delicious and
will reward cellaring.
National Retail Price: $250.00 /
Magnum
|
|
Marc de Châteauneuf-du-Pape (Eau de vie de Marc des
Côtes du Rhône) |
 |
LQEE137070GRL
UPC code: 7 84585 00325 9
NV Domaine Grand Veneur, Marc de Châteauneuf-du-Pape 3/750ml
Châteauneuf-du-Pape Marc grape brandy is made
from the distillation of the destemmed and dried marcs of
different grape varieties used to make the red wines of
Châteauneuf-du-Pape (Grenache Syrah, Mourvèdre, Cinsault).
The distillation process uses a copper still of the 4-vessel
type.
As far as the maturation, the distillate obtained
is stored in oak casks and aged in the cellar for about 5
years. The alcoholic strength is gradually brought down by
adding quantities of distilled water, until a strength of
about 40% is obtained.
The colour is a brilliant pale
oak. Aromas of raisins and hazelnuts can be detected.
On
the palate, the strength, the spices and the richness of red
Châteauneuf-du-Pape wines appear.
National
Retail Price: $66.00 / btl |