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Mas de
Fournel
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The
Vineyard The soil is a mix of red clay, limestone and pebbles, which gives complexity to the wines. Gerard Jeanjean believes in low yields leading to ripe and concentrated grapes that are harvested according to parcel ripeness rather than varietal. The Pic St Loup AOC was created in 1994 (within the Coteaux du Languedoc AOC created in 1985). It is the most northerly appellation within the Languedoc region, half an hour drive north of Montpellier, and includes 14 villages. The area of production measures 970 ha mainly planted to Grenache, Syrah and Mourvèdre. A blend of minimum 2 grapes is mandatory. The climate is Mediterranean, with a decent average rainfall in winter and generally very dry during the rest of the year. |
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| The Wine | |
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