KYSELA PERE ET FILS, LTD.

"(50% grenache, 30% syrah and 20% cinsault): Light orange-pink. Fresh pit fruits and red berries on the fragrant nose and palate. Juicy and seamless in the mouth, showing good heft and a subtle floral nuance that comes on late. Finishes with good breadth and fruity persistence, leaving a note of nectarine behind."
- Stephen Tanzer's International Wine Cellar (July/August 2014), 89 pts

Go To Charles Thomas Cotes de Provence Sainte Victoire Rose

"A blend of 50% Grenache, 30% Syrah and 20% Cinsault, the light pink/raspberry colored 2014 Cotes de Provence Rose is a beautiful, fresh and lively rosé that gives up lots of wild strawberry and peach notes in its lightly textured, balanced and refreshing style. About as chuggable as they come, yet with solid balance and a dry, clean finish, it's a solid effort to enjoy on a hot summer day. - Jeb Dunnuck"

- Robert Parker's The Wine Advocate (June 2015), 88 pts

Go To Charles Thomas Cotes de Provence Sainte Victoire Rose

"The pale salmon Saint Victoire Rose is bright crisp and flavorful> It displays fragrant cherry aromas and good acidity and freshness on the palate. It is nicely balanced with a long pleasant zesty finish. - Don Winkler"

- International Wine Review (May 4th 2015), 89 pts

Go To Charles Thomas Cotes de Provence Sainte Victoire Rose

"With bright fruit and intense acidity, this is a crisp, perfumed rosé. Clean, fresh lines of red and citrus fruits are cut by the tight, mineral texture. It is both delicious wine and refreshing. - Roger Voss"

- Wine Enthusiast (July 2016), 90 pts

Go To Charles Thomas Cotes de Provence Sainte Victoire Rose

"Light peach skin. High-pitched orange zest, strawberry and floral scents reveal a deeper nectarine quality in the background. Silky and dry on the palate, offering lively red berry and citrus fruit flavors sweetened by a subtle touch of honey. Clings nicely on the finish, leaving a refreshingly bitter orange pith note behind."

- Vinous (2017 Rosé Roundup: Drink Now, Drink Later - June 2017), 89 pts

Go To Charles Thomas Cotes de Provence Sainte Victoire Rose

"The pale flamingo-pink 2017 Cotes de Provence Rose Sainte Victoire is a blend of 50% Grenache, 30% Syrah and 20% Cinsault. Crisp and fully dry, it offers hints of berry and peach to go along with citrus. It's medium-bodied, with a long finish of crushed stones. - Joe Czerwinski"
- Robert Parker's Wine Advocate (Interim end of September 2018), 89 pts

Go To Charles Thomas Cotes de Provence Sainte Victoire Rose

"The 2017 Sainte Victoire Côtes de Provence Rosé is a rock star of a rosé and comes from one of the top appellations in Provence, Sainte Victoire. A blend of 50% Grenache, 30% Syrah, and the rest Cinsault, it has a beautiful array of orange blossom and crushed citrus, with a distinct salty minerality that develops with time in the glass. Medium-bodied, with high yet integrated acidity, it has a great texture as well as ample length on the finish. It can stand on its own on a summer day but will also shine on the dinner table."
- Jeb Dunnuck (March 2019), 91 pts

Go To Charles Thomas Cotes de Provence Sainte Victoire Rose

"The pale salmon Saint Victoire Rose is bright crisp and flavorful> It displays fragrant cherry aromas and good acidity and freshness on the palate. It is nicely balanced with a long pleasant zesty finishA blend of 50% Grenache, 30% Syrah, and 20% Cinsault, the Sainte Victoire is light salmon/pink and reveals aromas and flavors of orchard fruit with a hint of fennel. It offers medium acidity, good flavor concentration and a long finish. A little ripe for a Cotes de Provence.- Don Winkler"
- i-winereview.com (The Many Styles of French Rosé: The 2018 Vintage, June 23rd 2019), 89 pts

Go To Charles Thomas Cotes de Provence Sainte Victoire Rose

"Copper salmon color. This Grenache based, certified organic rosé from 30 year old vines reveals a pleasant melange of red berry and sweet, ripe stone fruit on a lubricious palate with nice balancing acidity and good length. An easy drinking, poolside wine. Best served well chilled. 60% Grenache, 30% Cinsault, and 10% Syrah in the Clos des Miran in the Gard district."

- i-winereview.com (Rosés From Around the World: 2021 Annual Report), 91 pts