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High Quality Label
Bottle Shot
2009 vintage: shelf
talker / Case Card
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#W1EE231021WBS
UPC code: 1 84745 0003 4
2009 House White Wine 12/750ml
Varietal blend: 85.5% Chardonnay, 7% Rousanne, 5.5%
Gewurztraminer, 2% Viognier
Appellation: Columbia Valley
pH: 3.65
TA: 0.46
RS: 0.19%
Alcohol: 13.50%
Tasting Note: Fragrant pineapple, nectarine and straw notes
marry with toasted marshmallow and vanilla crème aromatics on
the welcoming nose. The creamy palate brings together jasmine,
lime and toasted coconut. The finish is well balanced with
lingering fruit and light oak.
Food Pairings: Roast
Chicken, Grilled Vegetables, Pasta with Cream Sauce, Cajun
Salmon
#W1EE231012WBS
UPC code: 1 84745 0003 4
2008 House White Wine 12/750ml
78% Chardonnay, 11% Riesling, 5% Muscat, 5% Gewurztraminer, 1%
Pinot Gris.
Bright honeysuckle, peach and floral
aromatics swirl in the glass. Wonderful flavors of tangerine,
pineapple and peach are layered on the palate. This delicious,
rich wine is crisp and clean on the finish.
"Bright and lively, this is zingy with lemon-accented
pear and fennel bulb aromas and flavors, lingering gently.
Chardonnay, Riesling, Muscat, Gewürztraminer and Pinot Gris.
Drink now."
- Wine Spectator (June 10), 88 pts
"This tart and aromatic white blend could be labeled
Chardonnay; less than a quarter is a mix of Riesling, Muscat,
Gewurztraminer and Pinot Gris. It's detailed and lively, with
bright citrus, pineapple, pink grapefruit and sweet spice."
- Wine Enthusiast (July 10), 88 pts - BEST BUY
GOLD
2010 Seattle Wine Awards
National Retail Price: $12.99/btl
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High Quality Label
Bottle Shot
2010 vintage: shelf
talker / Case Card
2008 vintage: shelf
talker / Case Card
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#W1EE231027SBS
UPC code: 1 84745 00005 8
2010 Fish House, Sauvignon Blanc 12/750ml
Varietal blend: 100% Sauvignon Blanc
Appellation:
Columbia Valley
pH: 3.2
TA: 6.9 g/L
RS: 0.27%
Alcohol: 13.0%
Tasting Note: A beautiful nose filled with
aromatics of lemongrass, straw, lime leaf and a hint of sugar
cane. Bright notes of citrus, lemon zest and Georgia peach
lead to a well balanced finish.
Food Pairing: Grilled
Chicken, Scallops, Roasted Vegetables
#W1EE231017SBS
UPC code: 1 84745 00005 8
2008 Fish House, Sauvignon Blanc 12/750ml
A bright, vibrant nose filled with citrus blossom,
gooseberry and lemon zest aromas. The lively palate continues
with gooseberry followed by kiwi, limeade and a hint of sugar
cant. Lingering citrus on the long finish is complemented by
balanced acidity.
"Light and tangy, with lime and pear
flavors that echo nicely on the finish. Drink now. 5,000 cases
made."
- Wine Spectator, 86 pts
National Retail Price: $12.99/btl
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High Quality Label
Bottle Shot
2010 vintage:
Case Card
2009 vintage: shelf
talker / Case Card
shelf
talker /
case
card
Download Awards
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#W0EE231026RBM
UPC code: 1 84745 0001 0
2010 House Red Wine 12/750ml
A blend of
45% Cabernet Sauvignon,
37% Merlot, 15% Syrah, 3% Cabernet Franc.
Appellation:
Columbia Valley
pH: 3.78
TA: 0.55
Alcohol: 13.50%
Tasting Note: Tantalizing blueberry, cassis, leather and pine
bark aromatics swirl in the glass. Deep fruit flavors of
cherry and strawberry blend with notes of licorice on the
palate. Dusty, firm tannins support lingering fruit on the
long finish.
Food Pairing: Lasagna, Pizza, Grilled Salmon,
Roasted Root Vegetables
#W0EE231022RBM
UPC code: 1 84745 0001 0
2009 House Red Wine 12/750ml
A blend of
68% Cabernet Sauvignon,
22% Merlot, 4% Syrah, 4% Malbec, 2% Petit Verdot.
#W0EE231011RBM
UPC code: 1 84745 0001 0
2007 House Red Wine 12/750ml
A blend of
73% Cabernet Sauvignon,
10% Merlot, 8% Syrah, 5% Sangiovese, 2% Malbec, 2% Cabernet Franc.
"On the lighter side, showing lovely red berry and
sweet red pepper flavors that settle gently onto a bed of
silky tannins. Cabernet Sauvignon, Syrah, Merlot, Malbec,
Zinfandel, Cabernet Franc and Petit Verdot. Drink now through
2014."
- Wine Spectator (June 10), 89 pts
BRONZE
2010 Seattle Wine Awards
National Retail Price: $12.99/btl
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High Quality Label
Bottle Shot
2009 vintage: shelf
talker /
Case Card
2008 vintage: shelf
talker / Case Card
shelf
talker / case
card
Download
sell sheet
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#W0EE231023CSM
UPC code: 1 84745 00006 5
2009 Steak House, Cabernet Sauvignon 12/750ml
Varietal blend: 100% Cabernet Sauvignon
Appellation:
Columbia Valley
pH: 3.9
TA: 0.51 g/mL
RS: 0.02%
Alcohol: 13.5%
Tasting Note: Deep color leads with
aromatics of blackberry and forest floor. Juicy raspberry and
strawberry notes marry with black pepper on the mid-palate.
This smooth Cabernet finishes with supportive tannins and
lingering developed fruit.
Food Pairing: Grilled Steak and
Portabella Mushrooms, Rosemary Pork Chops, Pasta with Meat
Sauce
#W0EE231002CSM
UPC code: 1 84745 00006 5
2008 Steak House, Cabernet Sauvignon 12/750ml
Varietal blend: 100% Cabernet Sauvignon
Appellation:
Columbia Valley
pH: 3.9
TA: 0.51 g/mL
RS: 0.02%
Alcohol: 13.5%
Tasting Note: Inviting blueberry, strawberry, peppercorn, spice and notes of
smoke swirl around the glass. These wonderful aromatics lead
to concentrated flavors of plum, black pepper and cedar on the
palate. The smooth finish is complemented by lingering fruit
and rounded tannins.
#W0EE231010CSM
UPC code: 1 84745 00006 5
2007 Steak House, Cabernet Sauvignon 12/750ml
The 2007 growing season in
the Columbia Valley presented a year of extremes in
weather. The spring was wet and cooler than normal leading
into a long, hot summer. Summer provided ideal conditions of
dry weather, warm days and cool nights. Harvest began early,
with some white grapes picked in late August. A cooler period
in Mid-September slowed things down and allowed more hang time
for enhanced flavor development.
100% Cabernet Sauvignon
If cab is king, this one should wear a crown. Big, fleshy
black cherries followed by toasty oak
- BOLD! One sip of this Cabernet will have you out in the
back 40 shooting yourself
a steak.
“Smooth
and round, with a lovely open feel to the cherry, currant and
loamy earth flavors, lingering on the fine-grained finish.
Cabernet Sauvignon. Drink now through 2012.”
- Wine Spectator, 89 pts - BEST VALUE
National Retail Price: $12.99/btl
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