"(raised entirely in stainless steel tanks) Green-tinged straw. Zesty, sharply focused citrus and orchard fruit aromas are complicated by hints of white flowers, jalapeño and chalky minerals. Sappy, penetrating lime zest and pear skin flavors show good depth and a spine of smoky minerality. Closes tight, minerally and long, featuring repeating minerality and a hint of succulent herbs.- Josh Raynolds"
- Vinous (February 2017), 90 pts