"Sporting a light pink/salmon color, the 2015 Bordeaux Rose offers lots of white peach, tangering and floral notes in its juicy, deliciouly quaffable style. There's a dried herb component that comes out with air and it has lots to like. - Jeb Dunnuck"
- Robert Parker's Wine Advocate (May 2016), 88 pts
"Lightly structured, this is a balanced, ripe wine. It has profited from the good vintage to offer strawberry, raspberry and citrus flavors that are well balanced and textured. Drink this attractive wine now."
- Wine Enthusiast (August 2016), 90 pts + BEST BUY
"Very pale orange. Spice-tinged aromas and flavors of orange zest and red currant, along with an herbal note in the background. Dry and nervy, delivering good closing bite and decent, refreshingly bitter persistence."
- Vinous (2017 Rosé Roundup: Drink Now, Drink Later - June 2017), 87 pts
"The Chateau Suau rose displays a salmon color and consists of 100% Cabernet Sauvignon. It is fresh, crisp, and lively on the attack with fresh and light red fruit flavors, good acidity, and a persistent finish. The grapes are cultivated organically. - Don Winkler" - i-winereview.com (The Many Styles of French Rosé: The 2018 Vintage, June 23rd 2019), 90 pts
"Beginning with attractive red summer berry aromas, this 100% Cabernet Sauvignon rosé is crisp on the attack with notes of sweet strawberry and a hint of not quite ripe red cherry. There’s good depth of flavor, bright acidity, and lingering rich berry and pomegranate on the finish. 100% organically cultivated Cabernet Sauvignon made saignée method from the first press. - Don WINKLER"
- i-winereview.com (2019 Vintage Rosés from Around the World, June 2020), 89 pts