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Lyrarakis Dafni Psarades
Lyrarakis Estate
Greece - Crete

The Dafní grape variety was saved from extinction by the Lyrarakis family, when it was planted in the “Psarades” family vineyard at 480 meter altitude in central Crete in the early '90s.
Its name derives from the laurel (bay leaf) plant, which is called “Dáfni” in Greek, as the wine produced resembles these aromas. A wine of bright yellow color with a distinctive herbal character of laurel and rosemary with citrus fruit aromas, a refreshing mouthfeel and an intense aromatic aſtertaste.

Specifications
Wine Type
White
Varietal(s)
100% Dafni
Age of vines
30 years
Certifications
European Vegetarian Union
Soil type
Clay loam
Vinification
Skin-contact for 10 hours. 5% of the juice comes from early vintage grapes which are fermented separately in a prolonged maceration on skins in order to balance the acidity and enhance the herbal character. Fermentation took place in a stainless steel tank between 17-19 °C and then the final blend matured on lees for a period of 4 months, gaining depth of flavor.
Production
2,000 (9-liter cases)
Pairings

Salads with aromatic herbs, sea food, asparagus, white meat and if you can find them, Cretan pies!

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Producer Information: Lyrarakis Estate

The Lyrarakis Estate is a family winery with a strong focus on rare local varieties and single variety wines.

When the company was founded in 1966, the dominant varieties included Vilana, ...
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