Working Title, a Belgian-style pale ale conditioned with Brettanomyces Bruxellensis. Kettle and dry hop additions of Crystal hops provide a bright orange complement to the pineapple and earthy funk of the Brettanomyces. Underneath is a lean, bready malt body that finishes dry and crisp.
Perennial Artisan Ales is a microbrewery and tasting room located in St. Louis, Missouri. Founded by Phil and Emily Wymore in 2011, their philosophy is “to brew beer with the ...
Read More
