The Spinona is a special breed of Piedmontese hunting Dog, which the Berutti’s raise. As the legend goes, this particular dog, Baica, received her place of honor on the label for an act of great heroism. She saved the Berutti’s only son from drowning in the irrigation lake when he was a baby. The son then became a veterinarian to save the dogs and later obtained a degree in agronomy to take care of the vineyards.
This single-vineyard Barbaresco comes from Pietro Berutti's 8 hectares of coveted vineyards on the top of the historic hill, Faset. It is 270 meters above sea level with a south, south-east exposure. The vines are an average of 35 years old. Only organic farming practices are used. The natural fertilizer comes from the 100 head of cattle that they have and no herbicides or pesticides are used.
Barbaresco shows a deep ruby red color with garnet reflections. An intense bouquet with hints of ripe cherries, wild berries and spice. White pepper, licorice and mint blend with enticing floral notes. Mouth-filling and well-structured with a full, velvety body and an austere and long finish.
Excellent with game, red meats, truffle dishes and aged cheeses.
"The 2012 Barbaresco Bricco Fasét hits the palate with a burst of sweet dark cherry, plum, tobacco, licorice, leather and smoke. Burly and virile in style, the 2012 offers plenty of depth and intensity. I would prefer to give this strapping Barbaresco another few years in bottle to shed some tannin. The Barbaresco Bricco Fasét is a classic La Spinona wine."
- Antonio Galloni's Vinous (October 2016), 92 pts
Go To La Spinona Barbaresco Bricco Faset
"A ripe Barbaresco that shows plenty of cherry compote and baking spices, as well as fresher citrus undertones. Full body, round tannins and a fruity finish. Drink now."
- James Suckling (September 2018), 90 pts
Go To La Spinona Barbaresco Bricco Faset
The two Pietro Beruttis, grandfather and grandson, are well known and respected in the
Barbaresco area and have received much acclaim both nationally and internationally for their wines. The
Berutti’s ...
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