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Sylvestra Sparkling Brut Nature Rose
Bodegas Bressia
Argentina - Mendoza    - Lujan de Cuyo   

A very elegant sparkling wine, with red rose and cherry aromas. The wine was fermented in bottle sur lie for 10 months, yielding a more expressive wine with finer texture and bubbles.

Specifications
Appellation
Lujan de Cuyo
Wine Type
Sparkling
Varietal(s)
100% Pinot Noir
Vinification
Aged 10 months on the lees.

Reviews and News

2016 Sylvestra Sparkling Brut Nature Rose Pinot Noir - 92 PTS - TA

2016 Sylvestra Sparkling Brut Nature Rose Pinot Noir - 92 PTS - TA

tim atkin logo 250"Released before the Brut Nature Royale, this all-Pinot Noir bubbly from Tunuyán is juicy, aromatic and just off dry with subtle raspberry and redcurrant flavours, tapering bubbles and an elegant finish. Very drinkable fizz. 2017-20."
- Tim Atkin (Argentina Special Report 2017), 92 pts

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2016 Sylvestra Sparkling Brut Nature Rose Pinot Noir - 90 PTS - IWR

2016 Sylvestra Sparkling Brut Nature Rose Pinot Noir - 90 PTS - IWR

iwinereview"Light salmon bronze. A vivacious, sparkly wine with reticent aromas of dried cherry and raspberry that mount in intensity on the palate. Finishes dry and chalky with excellent persistence. Made of 100% Pinot Noir from 25 year old vines, fermented in the bottle and aged on the lees for 10 months."
- International Wine Review (Champagnes & Sparkling Wines for the Holidays: The Best of 2018), 90 pts

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2016 Sylvestra Sparkling Brut Nature Rose Pinot Noir - 90 PTS - Descorchados

2016 Sylvestra Sparkling Brut Nature Rose Pinot Noir - 90 PTS - Descorchados

descorchados2018 logo"“Bottle method”, shown on the label, is another name for the classic way to make sparkling wine via a second fermentation in the bottle. This is a “nature” with delicious fruit, very refreshing and with a gentle sweetness, thanks to the rich/ripe fruit, showing nicely on the finish."
- Descorchados 2018, 90 pts

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Producer Information: Bodegas Bressia

Walter Bressia, owner and winemaker of Bodegas Bressia, has been in the Argentine wine trade since the early 1980's. Before founding his family winery in 2003, he was the winemaker ...
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