Abeja Cabernet Sauvignon Columbia Valley

2017 Abeja Cabernet Sauvignon Columbia Valley - 92 PTS - JS

james suckling hq logo plain"Plenty of blackcurrants and blueberries with a hit of new wood, too. Medium body, slightly firm tannins and a flavorful finish. This still needs some time to come together. Cabernet sauvignon with 1% petit verdot. Better after 2021."
- James Suckling (June 2020), 92 pts

2017 Abeja Cabernet Sauvignon Columbia Valley - 91+ PTS - WA

wa91"Dark ruby, the 2017 Columbia Valley Cabernet Sauvignon has a bold and structured nose with layers of complex aromas of juicy cherry, blackberry, dusty plum, dried herbs, bitter dark chocolate and soft herbaceous green notes. Medium to full-bodied, the wine is full in flavor, displaying a balanced structure that gives pleasure with qualities of spiced black cherry, dusty plum skin and soft mocha expressions that continue to evolve on the persistent, elongated finish. Give this delicious and succulent wine a try. - Anthony Mueller"
- Robert Parker's Wine Advocate (October 2020), 91+ pts

2016 Abeja Cabernet Sauvignon Columbia Valley - 93 PTS - JS

james suckling hq logo plain"Attractive dark plums and berries make for an attractive nose that carries a sense of ripe fruit with freshness intact. The palate follows suit with a sleek, rich serving of blackberries and blackcurrants, framed in smooth-honed tannins. Drink or hold."
- James Suckling, 93 pts

2015 Abeja Cabernet Sauvignon Columbia Valley - 91+ PTS - VINOUS

vinous logo"(50% new oak; bottled in August of 2017): Dark, bright medium ruby. Classic varietal aromas of cassis, black cherry, violet and licorice are accented by notes of crushed rock and orange zest. Juicy but still tightly wound; perhaps a bit oakier than it should be and thus the flavors of dark berries, spices and orange zest are showing a touch of leanness today. Finishes with a serious dusting of tannins and very good length. Today this wine is not showing the fleshy character of the 2014 but it appears to possess the balance to reward patience.- Stephen Tanzer"
- Antonio Galloni's Vinous (November 2018), 91+ pts

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2013 Abeja Cabernet Sauvignon Columbia Valley - 90+ PTS - VINOUS

vinous logo"(14.7% alcohol; mostly from Bacchus and Dionysos vineyards): Healthy dark red. Nicely ripe, nuanced aromas of black- and redcurrant, blueberry, licorice, fresh herbs and tobacco leaf. Deep, spicy, chewy Cabernet with lovely acidity giving shape and clarity to its flavors of blueberry, blackberry, cassis and bitter chocolate. Very nicely balanced, long wine with firm tannins that avoid dryness. - Stephen Tanzer"
- Vinous (October 2016), 90+ pts

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