"Earthy, spicy aromas of green herbs, eucalyptus and berry fruits reflect the blend, which is Syrah, Petit Verdot, Carmenère and Cab Franc. In the mouth, this is rocky on the surface but deeply layered. Dark, toasty flavors of mint and herbal black fruits finish tannic and drying. - MICHAEL SCHACHNER"
- Wine Enthusiast (December 2019), 92 pts