"The 2016 Cabernet Sauvignon is blended with 7% Malbec and 6% Cabernet Franc. On the nose, the wine has classic Cabernet Sauvignon aromas with hints of delicately spiced herbs, black and red fruits and a soft mineral edge. The medium-bodied palate is clean with an elegant core of rich red and black fruits with a subtle spice note and a decently lingering, pencil shaving-laced finish. 8,133 bottles were made. - Anthony Mueller"
- Robert Parker's Wine Advocate (Issue #245, October 2019), 89 pts