"Lactic oak combined with very ripe fruit results in aromas of buttermilk, jammy berry, cough drop and campfire. In the mouth, this feels severely tannic and packed to the brim with fruit. Oak-based flavors blanket berry tastes, while this remains woody as a sawmill on the finish. - MICHAEL SCHACHNER"
- Wine Enthusiast Magazine (August 1st 2019), 89 pts