Paradigm Cabernet Sauvignon Oakville

2015 Paradigm Cabernet Sauvignon Oakville - 95 PTS - DECANTER

decanter logo 250"Owned and managed by the Harris family, Paradigm winery produced its first vintage in 1991 in Oakville with winemaker Heidi Barrett. A self-contained winery estate with 50 acres of vineyards, Paradigm maintains a hands-on approach to all winemaking and vineyard operations. The 2015 Cabernet Sauvignon consists of 89% Cabernet Sauvignon, 6% Merlot, 3% Petit Verdot and 2% Cabernet Franc, and is aged in both new and used French oak for 20 months, then aged a further 20 months in bottle before release. The total production for this vintage was 5,544 bottles. - Dave Allen, Stephen Brook & Terry Kandylis"

- Decanter Magazine (September 17th 2019), 95 pts

 

2014 Paradigm Cabernet Sauvignon Oakville - 91 PTS & Gold Medal - BTI

bti logo"Black ruby color. Aromas of chocolate covered nuts, fresh chrysanthemum, black cassis, and licorice with a satiny, vibrant, dry-yet-fruity medium-full body and a tingling, appealing, medium-long mint tea, ginger-lemon scone, and cacao nibs finish with firm, well-integrated tannins and heavy oak. A well-structured Cabernet with a wide range of dark and mysterious flavors."

- Beverage testing Institute (August 13th 2018), 91 pts

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2013 Paradigm Cabernet Sauvignon Oakville - 93 PTS & Gold Medal - BTI

bti logo"Black garnet color. Aromas of crushed berries in chocolate genache, dried figs and dates, heather, and honey with a slightly chewy, vibrant, dry-yet-fruity medium-full body and a peppery, elegant, long rosemary, orange zest, mulling spices, and black tea finish with chewy tannins and heavy oak. A bold and balanced, slightly herbal Cabernet Sauvignon for steaks now or after a cellaring."

- Beverage testing Institute (August 13th 2018), 93 pts

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