"Bright onion skin. Sharply focused orange pith and peach aromas, along with a hint of anise. Juicy and focused on the palate, offering tangerine, white peach and strawberry flavors that slowly fan out through the midpalate. Finishes smooth and broad, with good length and no rough edges. - Josh Raynolds"
"Beginning with attractive red summer berry aromas, this 100% Cabernet Sauvignon rosé is crisp on the attack with notes of sweet strawberry and a hint of not quite ripe red cherry. There’s good depth of flavor, bright acidity, and lingering rich berry and pomegranate on the finish. 100% organically cultivated Cabernet Sauvignon made saignée method from the first press. - Don WINKLER"
- i-winereview.com (2019 Vintage Rosés from Around the World, June 2020), 89 pts
"The Chateau Suau rose displays a salmon color and consists of 100% Cabernet Sauvignon. It is fresh, crisp, and lively on the attack with fresh and light red fruit flavors, good acidity, and a persistent finish. The grapes are cultivated organically. - Don Winkler" - i-winereview.com (The Many Styles of French Rosé: The 2018 Vintage, June 23rd 2019), 90 pts
"Very pale orange. Spice-tinged aromas and flavors of orange zest and red currant, along with an herbal note in the background. Dry and nervy, delivering good closing bite and decent, refreshingly bitter persistence."
- Vinous (2017 Rosé Roundup: Drink Now, Drink Later - June 2017), 87 pts
"Sporting a light pink/salmon color, the 2015 Bordeaux Rose offers lots of white peach, tangering and floral notes in its juicy, deliciouly quaffable style. There's a dried herb component that comes out with air and it has lots to like. - Jeb Dunnuck"
- Robert Parker's Wine Advocate (May 2016), 88 pts
"Lightly structured, this is a balanced, ripe wine. It has profited from the good vintage to offer strawberry, raspberry and citrus flavors that are well balanced and textured. Drink this attractive wine now."
- Wine Enthusiast (August 2016), 90 pts + BEST BUY