The driest style of Madeira, a light bodied wine with a distinctive nutty nose. Clean aromas showing the wine's evolution. Sightly smoky with nuts, apricots and vanilla.
The concentration at this age has produced a very attractive and interesting wine. Dry on the palate with flavors of wood and nuts. A complex wine with fresh acidity and an extraordinary long finish.
An excellent apertif and a perfect match to hors d'oeuvres.
Carmo Vinhos wines are produced at Henriques & Henriques Vinhos S. A., founded by João Gonçalves Henriques in 1850. The Carmo Vinhos branch of the company was established in 1928 ...