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Bonny Doon Vin Gris de Cigare
Bonny Doon
United States - California - Central Coast

This wine is quite emblematic of the great sea change that has occurred at Bonny Doon Vineyard since the sell-off/ draw-down of the Ginormous Doonamath, whereby we have essayed a most sincere effort to make "quieter" wines in a more natural, less manipulated fashion. As such, this Vin Gris is made from bespoke grapes and is not a byproduct of red wine production, per se. We harvested at the appropriate ripeness level for its style. The essential principle here is that less is truly more. The wine does not overwhelm one with fruity-bombasticity; it's charms are seductively subtle. An extremely elegant and complex Vin Gris de Cigare.

In appearance, almost Cate Blanchettish in its pale elegance, a beautiful subtle salmon color (the wine, not Cate). On the nose, subtle suggestions of rose hips, linden flower, black currant as well as a slightly toastiness (methinks perhaps due to the extended bâtonnage and lees contact). On the palate, wonderful bracing natural acidity, good weight and comforting viscosity. Some discreet floral and fruity suggestions, (mostly ribes with background black-cherry notes). Let us presently offer a simple prayer: While virtually all of the ’18 vintage Vin Gris will be consumed within a year of purchase, may there be a few smart cookies who put the wine aside for several years to see it reach its full potential (and will be enormously well rewarded for doing so).

Specifications
Appellation
Central Coast
Varietal(s)
38.5% Grenache, 30.5% Grenache Blanc, 12.5% Carignane, 10% Cinsaut 6% Mourvèdre, 2% Picpoul, 0.5% Vermentino (2018)
Vinification
The Grenache for our Vin Gris came in large part from bespoke sections of the Alta Loma Vineyard, a cool climate site in the Arroyo Seco region of Monterey County that gives us grapes with a distinctive black currant character. The Carignane, responsible for the fundament of the wine, derived from very old vines from Antioch in Contra Costa County. A substantial percentage of the wine is composed of the elegant Grenache Blanc variety, adding a lovely richness and foundation to the ’18 vintage. The Cinsaut,... ah, a delicate cherry top note. We also employed the practice of post-fermentation bâtonnage—the stirring or re-suspension of yeast lees—to give the wine a certain creaminess of texture.
Production
18,000 (9-liter cases)
Pairings

This wine just begs for oysters or stone crab.

Reviews and News

2018 Bonny Doon Vin Gris de Cigare - 91 PTS - VINOUS

2018 Bonny Doon Vin Gris de Cigare - 91 PTS - VINOUS

vinous logo"Extremely pale pink. Incisive red berry and citrus pith qualities on the nose, along with suave floral, spice and mineral flourishes. Lithe and sharply focused on the palate, offering tangy strawberry, red currant and orange zest flavors and a touch of honeysuckle. Finishes dry and taut, with resonating florality and persistent red berry and mineral notes. This wine's blend of depth and finesse is pretty impressive, especially in light of its price. - Josh Raynolds"
- Antonio Galloni's Vinous (August 2019), 91 pts

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2017 Bonny Doon Vin Gris de Cigare - 90 PTS - BEST BUY - W&S

2017 Bonny Doon Vin Gris de Cigare - 90 PTS - BEST BUY - W&S

wine and spirits logo 250"Mostly grenache (57 percent noir, 18 percent blanc), with mourvedre, roussanne, carignan and cinsault, this wine gains its color from brief skin contact. It’s a great summer refresher, with the brightness of a juicy, ripe peach and enough tart peach acidity to bring out the fruit depths."
- Wine & Spirits Magazine (June 2018), 90 pts, BEST BUY - YEAR'S BEST ROSES

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2017 Bonny Doon Vin Gris de Cigare - 88 PTS - WS

2017 Bonny Doon Vin Gris de Cigare - 88 PTS - WS

wine spectator 88 pts"Soft and pretty, with notes of strawberry blossom, watermelon and spice. Grenache, Grenache Blanc, Mourvèdre, Roussanne, Carignane and Cinsault. Drink now. 21,515 cases made. –TF"
- Wine Spectator (June 2018), 88 pts

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2016 Bonny Doon Vin Gris de Cigare - 90 PTS - JD

2016 Bonny Doon Vin Gris de Cigare - 90 PTS - JD

jeb dunnuck logo 250"Randall makes a terrific, classically styled rosé and the 2016 Vin Gris de Cigare Rosé is reminiscent of a classy pink from Provence. Grapefruit, strawberries, spice and hints of rose petal all emerge from this medium-bodied, supple, elegant and straight up delicious rose." - Jeb Dunnuck
- Jeb Dunnuck (August 2nd 2017), 90 pts

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2016 Bonny Doon Vin Gris de Cigare - 88 PTS - WS

2016 Bonny Doon Vin Gris de Cigare - 88 PTS - WS

wine spectator 88 pts"Floral strawberry and spice aromas lead to easygoing, crisp watermelon and cranberry flavors. Grenache, Grenache Blanc, Mourvèdre, Carignane, Cinsault and Roussanne. Drink now. 21,200 cases made. –TF"
- Wine Spectator (June 2017), 88 pts

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Producer Information: Bonny Doon

Bonny Doon Vineyard was founded in 1983 by renowned winemaker Randall Grahm.

Randall’s start in the wine industry was not what you might expect for someone with his reputation and talent: ...
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