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Domaine Michel Thomas
France - Loire Valley

In the Egrots, a small hamlet of Sury en Vaux, about 4 kilometers from Sancerre, Michel and Laurent Thomas farm 17 hectares. They took over the family estate in 1970, which was founded by Michel’s father in 1946.

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Their vineyards feature three different types of soil:

  • 40% Terre Blanche-Argilo-Calcaire – clay-limestone, yielding wines with intense aromas of almonds and citrus. Highly aged and vinified in oak.
  • 40% Caillottes-Calcaire – limestone and stony soil, producing fine and fruity wines; pleasant to enjoy young.
  • 20% Le Roc-Silex – sedimentary rock; very hard siliceous, giving smoked aromas & rich mineral flavor, good for aging.

The 17-hectare (42 acre) vineyard is spread amongst 40 parcels in four villages, and it is planted with 11 hectares Sauvignon Blanc and 6 hectares Pinot Noir. The domaine’s total production is 10,000-12,000 cases per year. They export 65-70% of their production, mainly to Japan and Russia.

Producer Details
Founded
1946
Location
France
Wine Production Area
France - Loire Valley - Sancerre
Owners
Michel Thomas
Winemaker
Michel Thomas
Acreage
42 acres (17 hectares)
Grape Varietal(s)
Pinot Noir, Sauvignon Blanc
Age of Vines
up to 55 years