2017 Alain de la Treille Rose d'Anjou

Producer: Maison Alain de la Treille
Country/Region: France - [France] - [France-Loire]

This beautiful Rosé from the Loire Valley is crisp and refreshing with vibrant aromas of strawberry and raspberry. Juicy and well-blanced, a long finish, it is a great rose to sip as an aperitif or to pair with light spicy food, salads, poultry dishes or fresh fruits.
50% Gamay, 50% Grolleau. The vines are 25 years old.

MAISON ALAIN DE LA TREILLE is located in the heart of Loire Valley since 1885. Vineyards owner and winemaker, ALAIN DE LA TREILLE creates diverse and delicate wines on the most prestigious vineyards: Muscadet, Touraine, Vouvray, Sancerre...

2017 Alain de la Treille Rose d'Anjou
Vintage: 2017
Grape Varietals: 50% Gamay, 50% Grolleau
ABV: 11%
Aging: No oak
Serving Temp: 50-55°F
Production: 15,000 cases

Wine Making Notes:

Winemaking is a delicate process which operates the selective extraction of juice and protects the color and the aromas. It determines the identity of the future wine. Control of the low temperature fermentation allows as well the smoothness and the delicacy. The final balance of the Rosé d'Anjou will be defined at the tasting to achieve a real harmony between sweetness and acidity, revealing the varietal aromatic character (strawberry, citrus ..) and fermentation (sweet candy pink flower. .). Fermentation is followed by a long stay on fine lees to bring the maximum delicacy and subtleness.

No malolactic fermentation. No oak.


To be served chilled (10-12°) with barbecued meats, salads, any spicy food, poultry dishes and of course apetizers.

Product Formats:

Item Number Unit Units/Case Type UPC - bottle SCC - case SRP/Unit
F0EE411014RBS 750ml 12 Glass 7 84585 02288 5 1 07 84585 02288 2 $12.99