- [France - Languedoc-Roussillon]
The wine is produced from grapes planted on ancient terraces called ‘Costières’ - dating back to the Pliocene period - overlooking the Etang de Thau lagoon and the Mediterranean sea. The geological structure of these coastal hills are limestone, red marl, clay, sand and stone. The vines benefits from a temperate Mediterranean climate and the Thau lagoon’s microclimate. Nights are cooler than further inland.
The wine shows a pale, vibrant and limpid yellow color. The nose offers intense aromas of citrus fruit, ripe exotic fruit and fresh verbena. Ample, generous and well-balanced on the palate with refreshing lemon and litchi flavors.
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