Deep black plum color with violet tones. Ripe fruit on the nose, mostly blackberries and raspberries, intermingled with hints of spice and leather. On the palate, it is warm, fresh and pleasant with a long finish.
|Vintage:||2016||Grape Varietals:||100% Tempranillo||ABV:||14%|
|Aging:||Aged 4 months in French oak barrels|
Varietals: 100% Tempranillo.
Age of the vines: between 6 and 16 years old.
Vineyards' location: Comarca de Peñafiel.
Vinification is made in large 20,000-liter stainless steel tanks (200 hectoliters) with automated temperature control.
Fermentation lasted 5 days at 22°C temperature.
Total time for maceration lasted 9 days.
Malolactic Fermentación was completed during the month of November.
Wine was aged in French Oak barrels for a minimum of 4 months.
Grilled meat and grilled vegetables.
|Item Number||Unit||Units/Case||Type||UPC - bottle||SCC - case||SRP/Unit|
|S0EE532020TPM||750ml||6||Glass||7 84585 01102 5||1 07 84585 01102 2||$22.95|