The season was characterized by a cold spring and a very dry summer of minimum temperatures lower than the 2012-2013 season which allowed to obtain an excellent health of the grapes and good acidity. The rainfall were registered only in winter / spring being 45% lower than the previous season. The summer temperatures were very similar to the previous season but with an increase in the maximum temperatures during the months of Frebruary and March.
Denomination of Origin: Maipo Andes Valley
63% Cabernet Sauvignon, 22% Syrah and 15% Petit Verdot.
Vineyard altitude: 780 meters above sea level.
Soil: Alluvial/colluvial origin, clay loam.
Climate: Sub humid Mediterranean with huge influence of the Andes Mountain.
Total Acidity: 5.94 g/L
RS: 2.0 g/L