Origin: United States
- Columbia Valley
Napa Valley vintner, Randy Dunn, brings his artistry and expertise to Washington State to produce small quantities of Cabernet Sauvignon from the Columbia Valley's finest vineyards. His reputation for producing world-class Cabernet spans more than four decades. After making wines at Caymus from 1975-1985, Randy established Dunn Vineyards on Howell Mountain where he continues to craft distinctive wines of high acclaim.
The 2014 Feather is a showcase for three of Washington's top Cabernet Sauvignon vineyards. One-third of the grapes were grown at The Benches Vineyard in the Horse Heaven Hills, with the resulting wine offering silky, refined tannins and an appealing earthiness. Dionysus Vineyard brings intense, dark fruit flavors, and Walla Walla's Pepper Bridge Vineyard adds to the wine's deep color and character.
The 2014 vintage enjoyed a picture-perfect growing season that produced rich, flavorful wines. Spring arrived early, warm and dry, setting the stage for another hot summer. Temperatures were consistently warm, hastening an early start to harvest, but the Columbia Valley's balmy fall days and cool autumn nights allowed the grapes to reach full physiological maturity while preserving the fruits' natural acidity and yielding high quality grapes across the board.
Tasting notes: A sophisticated wine with an impressive balance of intensity and elegance that offers generous aromas of dried rosemary, black cherries and French oak nuances. Soft and rich on the palate, yet firmly structured, the wine's dark fruit flavors glide smoothly over refined tannins that provide a long and pleasurable finish.
(shelf talkers, case cards, spec sheets, etc.)
(bottle shots, labels, etc.)