Fresh and fruity wine displaying red and black fruits flavors (cherry). Well balanced, a good structure and a nice finish.
|Vintage:||2015||Grape Varietals:||100% Pinot Noir||ABV:||12.5%|
The wine is produced from 6 different parcels (1 hectare total), planted on clayey soils and chalky rocks sub-soils. The age of the vines varies from 10 to 40 years old. Yield: 50-55 hl/ha. Manual harvest with a selection of the grapes; sorting table; 100% destemming; maceration for 15 days, cold stabilization for 4-5 days; racking twice a day. Fermentation in stainless steel tanks for 4 months. M-L. Aging in oak barrels for 11 months.
|Item Number||Unit||Units/Case||Type||UPC - bottle||SCC - case||SRP/Unit|
|F0EE241011PNM||750ml||12||Glass||7 84585 01886 4||1 07 84585 01886 1||$27.95|
"An effusive version, with ripe black cherry, blackberry and spice flavors that are expressive and long. Shows grip on the back end. Drink now through 2018. 500 cases made. –BS"
Wine Spectator (December 15th 2015), 89 pts