"Keermont Vineyard is one of leading lights of Stellenbosch, enjoying a rapid ascent under winemaker Alex Starey and all documented here in The Wine Advocate in recent reports. I asked him about current developments at Keermont. What's coming up? "We have evolved a lot in recent years," he answered. "We have planted a couple of new blocks of Roussanne and a tiny amount of Marsanne. Hopefully they will fit into the Terrasse, otherwise we will have to introduce a new blend. We took out an old block of Merlot that had been terribly planted at the time and was battling the conditions. The land is fallow, but we'll plant some more Syrah, giving us another hectare. We are nearly at our full capacity now of 100 tonnes and we will cap it there as we only want estate fruit. Other than that there are no major changes apart from selling in new markets such as Japan." It was another strong selection of new releases from Keermont. I was smitten by the 2015 Riverside Chenin Blanc, likewise the two Syrah labels, Topside and Steepside (perhaps there is a "Backside" in the offing?). These exuded complexity and sophistication, wines that will develop long-term in bottle, but convey a sense of approachability. Their sweet wine Fleurfontein is also exceptionally pure and mellifluous, perfect nectar to finish off a dinner. Exciting times lie ahead for Keermont.. - Neal Martin."
- Robert Parker's The Wine Advocate (Issue #230, April 2017)