"Clean and crisp aromas of Asian pear, lemongrass, honeysuckle, passion fruit and green plum show on the nose of this blend of 64% Sémillon and 36% Sauvignon Blanc. The palate would go down very easy on a hot day, with just a touch of acid-carrying flavors of gardenia, guava, mango and kaffir lime leaf. - MATT KETTMANN"
- Wine Enthusiast (December 31st 2017), 88 pts
