The Napa Valley Chardonnay is a delightful expression of region’s terroir. It greets you with inviting aromas of ripe peach, lemon meringue, and a subtle hint of oak, complemented by a touch of lime zest. On the palate, it shows a smooth, creamy texture balanced by lively acidity, giving it a refreshing finish. The wine is elegant and well-rounded, making it a perfect match for a variety of dishes.
pH: 3.45
TA: 5.5 g/mL
RS: 4 g/L
Seared Scallops, Lobster Risotto, Roasted Chicken.
"Sliced almonds, fresh apricots and apples on the nose of this creamy white. It’s full-bodied, clean and straightforward. Drink now.”"
- James SUCKLING, 90 pts
Decoded is a new project out of Napa Valley with 4 wines, made from 4 different grape varietals of the region: A Cabernet Sauvignon, a Pinot Noir, a Chardonnay and ...
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