"The estate in Lussac Saint-Emilion has produced a perfumed, 100% Cabernet Franc rosé. It is rich and dense, with juicy red fruits laced with orange-zest flavors. The weight of the ripe fruit is just balanced by acidity at the end. Drink now. - ROGER VOSS"

- Wine Enthusiast (May 2021), 87 pts

"Clear copper orange. Showing a savory nose of citrus and herbs, this is an unusual and fun rosé. Fresh tangerine is revealed on the dry and long lasting, fruity palate. An excellent aperitif wine, either by itself or on the rocks with a slice of orange and a sprig of mint. A 50/50 blend of Cabernet Sauvignon and Merlot from 30 year old vines; fermented and aged in stainless steel. - Don WINKLER"

- i-winereview.com (Rosés From Around the World: 2021 Annual Report), 89 pts

"Pale, onion skin color. Fresh citrus fruits and red berries on the nose and palate. Brisk and tightly wound, with a gripping, taut finish that features suggestions of redcurrant and orange pith. - Josh Raynolds"

- Antonio Galloni's Vinous (July 2022), 88 pts