Brule Secaille Sans Soufre Ajoute
Vignobles Rodet Recapet
France - Bordeaux - Bordeaux   

Deep purple color, powerful nose of blackcurrant and floral as well. Full on the palate with soft and ripe tannins with a fresh aromatic return.
Aging potential 5 years.

Wine Type
50% Merlot and 50% Malbec
Age of vines
Average 45 years
Soil type
Gravel mixed with red clay on calcareous subsoil
Vineyard management: Grass grown between the rows (natural), Bordeaux style pruning, leaving two basic branches, leaf removal, and green harvest in July for better maturity.
Harvested manually from a single plot with organic protection from the vatting stage thanks to non-saccharomyces yeasts that protect it from oxidation.
Fermentation in concrete vat temperature controlled. Maceration during two weeks.
Malolactic fermentation carried out naturally.
Aging: five months in concrete tanks without of sulfite
500 cases (9-liter cases)

Boeuf Bourguignon, grilled vegetables and strong cheeses.

Reviews and News

2019 Brule Secaille Sans Soufre Ajoute - 88 PTS - JD

2019 Brule Secaille Sans Soufre Ajoute - 88 PTS - JD

jeb dunnuck logo 250"Bottled with no added SO2, the 2019 Brule Secaille is a charming, fleshy, fruit-forward effort offering plenty of character and richness. With ample jammy dark fruits and spice as well as a good finish, it's not meant for aging but is ideal for near-term drinking."

- Jeb Dunnuck (August 2020), 88 pts

Producer Information: Vignobles Rodet Recapet

Vignobles Rodet Recapet is the owner of Château BrûleSécaille and Château La Gravière, located in the heart of the Côtes de Bourg region. The Récapet family purchased Château BrûleSécaille in ...
Read More

Trade Resources