BlackBird Red Barn Farm Cider
United States - New York - Barker

This hard cider is crafted with a blend of 8 apples and wild fermented. This sweet cider has an apple and woody bouquet with a clean and refreshing taste and rich, complex apple flavors. Perfect session beverage on a hot summer day. One of Blackbird's best sellers in the tasting room.

Serving Temperature
40-50 °F
Food Pairings

Lunch fare such as fresh green salads and club sandwiches.

Producer Information: BlackBird Cider Works

In the fall of 2006, BlackBird Cider Works founder Scott Donovan purchased a commercial apple orchard in Somerset, Niagara County, New York. He purchased the land from the Bittner family, ...
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