PDF 
Cobbler Mountain Maple Stout Hard Cider
United States - Virginia - Delaplane

This cider is made with Amber Maple, harvested from the family's farm in Vermont and slowly added during the secondary fermentation. Aged 6 months in 3 year old French oak barrels. 

Specifications
Aging
6 months in French Oak Barrels
Special Ingredients
Virginia Red Delicious, Golden Delicious, Ginger Gold, Fuji, Maple, Cinnamon
Serving Temperature
45-55 °F

Producer Information: Cobbler Mountain Cellars

Cobbler Mountain Cellars is a vineyard, farm winery and cidery in Delaplane, Virginia. The property, owned by Jeff and Laura McCarthy Loudoun, is located 45 miles west of Washington, D.C. ...
Read More

Trade Resources