"Bright deep red. Inviting aromas of red and dark berries and violet. Sleek and lively, with forward plum and blueberry flavors lingering nicely on the perfumed textured finish. Knockout Rosso. - Ian D'Agata"
- Antonio Galloni's Vinous (April 2020), 92 pts

"Bright deep red. Inviting aromas of red and dark berries and violet. Sleek and lively, with forward plum and blueberry flavors lingering nicely on the perfumed textured finish. Knockout Rosso. - Ian D'Agata"
"Aromas of violet, baking spice and underbrush emerge from the glass. The savory palate shows dried black cherry, star anise and clove alongside polished tannins. Drink through 2026. - KERIN O’KEEFE"
"100% Sangiovese aged in 32-hectoliter Slovenian oak cask (foudre) for 14 months, then another 3 months in the bottle before release. Garnet ruby. Sweet ripeness of cherry, leather, some balsamic notes. More well delineated mineral and terroir-clay/marl richness . Softer fine finish. Good acidity fine tannins and mineral length. Medium body. Good definition. Now-2029. - Joe BUTLER MW"