"Reflecting the balance and understatement of the Chakana reds these days, this is a lightly wooded Cabernet Sauvignon that uses components from Gualtallary and Los Chacayes. Leafy, pure and refined, it’s a wine that’s driven by acidity and energy, with blackcurrant, plum and cranberry flavours and a whisper of wood spices. 2026-33"

- Tim Atkin MW (Argentina Report 2025), 93 pts