"The 2013 Sestina checks in as a mix of 73% Cabernet Sauvignon, 18% Merlot and the balance Cabernet Franc, and sees native fermentation followed by aging in 70% new French oak. Gorgeously elegant and rounded, with the approachable style of the vintage, it gives up a classic notes of black currants, crushed rocks, leafy herbs and tobacco in a medium to full-bodied, impeccably made style. It will have two decades of longevity."
- Robert Parker's Wine Advocate (Issue #225, June 2016), 93 pts
