"Shades of crushed granite, cacao and leather lend earthen, savory complexities to this gorgeously raw, rustic Cornas. Black plum and cherry flavors are ripe and concentrated, edged by firm, fiery tannins. It needs a bit of time to soften and meld but should improve well through 2037. - Anna LEE C. IIJIMA"
- Wine Enthusiast Magazine (June/July 2020), 94 pts + Cellar Selection