"Tart cherry, licorice, salt and a light earthy note shape the nose of this wine made with grapes from certified biodynamic vineyards, and with no added sulfites. Chalky tannins and lively acidity provide structure to red berry flavors. Drink it slightly chilled. - JESICA VARGAS"

- Wine Enthusiast (September 2022), 88 pts

"The 2022 Bonarda SobreNatural has a 10% dash of Malbec from Agrelo, Luján de Cuyo and was 100% made using carbonic maceration. A vivid purple in the glass. The delicious nose presents notes of red fruit, raspberry and stem. In the mouth, the flavors are intense, bold and easygoing with a broad, nuanced flow. Drink young. - Joaquín Hidalgo"

- Antonio Galloni's Vinous (September 2022), 91 pts

 

 

- Tim Atkin (Argentina Report 2023), 92 pts