"The 2023 Luis XIV Ánforas has notes of honey and pollen,something I often find in young Mediterranean reds. It wasproduced with a blend of 75% Monastrell, 15% Giró, 5% Arcos and5% Bonicaire with low extracting and aging in tinaja (ánfora). It'spale, young and fruit-driven, with has a juicy palate, good ripenessand 13.8% alcohol but keeps the freshness and balance. It has amedium-bodied palate and fine tannins and is approachable andeasy to drink, with some earthy rusticity that calls for food. 11,500numbered bottles were filled in April 2024. - Luis GUTIERREZ"

- Wine Advocate (December 18th 2024), 91 pts