"Bright golden color. Aromas of fine lees, fragrant herbs, characterful, ripe fruit, dry nuts, lactic notes. Flavors are powerful, flavourful, good acidity, fine bead, fine bitter notes. - 38% Xarel.lo, 32% Chardonnay, 17% Macabeo and 13% Parellada. "

- Guia Penin (2023), 92 pts