"Bold and intense, with notes of salted butterscotch, juicy pineapple, lemon curd and tangerine marmalade at the core. Expands into complex elements of toasted marshmallow, litsea oil, shortbread, lemon blossoms and sweetgrass. A vibrant thread of acidity keeps the flavors bold and in focus on the long, expressive finish. Drink now through 2039.—M.W"
- Wine Spectator, 96 pts

"Bold and intense, with notes of salted butterscotch, juicy pineapple, lemon curd and tangerine marmalade at the core. Expands into complex elements of toasted marshmallow, litsea oil, shortbread, lemon blossoms and sweetgrass. A vibrant thread of acidity keeps the flavors bold and in focus on the long, expressive finish. Drink now through 2039.—M.W"
"A stylish and intense version, with its bold mix of lemon curd, mango puree and dried apricot mingling with notes of orange blossoms, toasted sesame seed and panna cotta, plus a touch of salted butterscotch. Finds tremendous harmony and hints of litsea oil and white pepper on the finish. Drink now through 2038.—M.W."