Search Wine Reviews

2011 Kestener Paulinshofberg Grosses Gewachs Riesling Auslese - 92 PTS - IWINE

I Wine ReviewScents and flavors of peach and yellow plum, citrus and mineral notes. Extremely long, white peach finish. "With refined aromas of spice, ripe stone fruit and a hint of diesel, this wine offers everything one could want from a premium Auslese. It is full and creamy with superb acidity and fullness of honey and peach flavor. Made from the 105 year old vines of this Great Growth (Grosses Gewachs), Germany’s highest level quality Riesling."

I-WineReview (December 2013), 92 pts

Go To Bastgen Paulinshofberger Grosses Gewachs

 

2021 Bastgen Kestener Paulinshofberg Riesling Grosses Gewachs - 91 PTS - JS

james suckling hq logo plain"Very smoky nose of sealing wax and candied citrus. This medium-bodied dry riesling is strikingly original and has good balance on the impressively structured palate, but it does lack a bit of charm. Long, firm finish. May well show better after further bottle age. From organically grown grapes. Drink or hold. - Stuart PIGOTT (Senior Editor)"

- James Suckling (November 9th 2023), 91 pts

2023 Bastgen Kestener Paulinshofberg Riesling Grosses Gewachs - 95 PTS - JS

james suckling hq logo plain"In spite of the abundant yellow fruit aromas (think Mirabelle plums more than peaches), this is a very cool and sleek style of Mosel GG with great herbal freshness. Although this has excellent concentration, it definitely needs time to give its best due to the bone-dry style. Quite a steely, tightly wound finish, but very long. Drinkable now, but best from 2026. - Stuart PIGOTT (Senior Editor)"

- James Suckling (August 30th 2024), 95 pts

2024 Bastgen Kestener Paulinshofberg Riesling Grosses Gewachs - 94 PTS - JS

james suckling hq logo plain"This excellent riesling has the cool elegance of the vintage in a refined form. Barely medium-bodied but concentrated and delicate, it has lovely lime freshness and a slew of herbal details. Very long, crystalline finish. From organically grown grapes. Drink or hold. - Stuart PIGOTT (Senior Editor)"

- James Suckling, 94 pts