"
Rich, perfumed aromas of brioche, pear tart, and golden apple entice the nose accented by orange blossom and quince. The wine has an acid-lifted creaminess of texture that tilts towards white peach and resolves with chalk-dusted pear. — Anna-Christina CABRALES"
- Wine Enthusiast (December 2025), 90 pts

Rich, perfumed aromas of brioche, pear tart, and golden apple entice the nose accented by orange blossom and quince. The wine has an acid-lifted creaminess of texture that tilts towards white peach and resolves with chalk-dusted pear. — Anna-Christina CABRALES"