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2013 Charles Thomas Cotes de Provence Sainte Victoire Rose - 89 PTS - IWC

tanzer iwc 89 pts"(50% grenache, 30% syrah and 20% cinsault): Light orange-pink. Fresh pit fruits and red berries on the fragrant nose and palate. Juicy and seamless in the mouth, showing good heft and a subtle floral nuance that comes on late. Finishes with good breadth and fruity persistence, leaving a note of nectarine behind."
- Stephen Tanzer's International Wine Cellar (July/August 2014), 89 pts

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2014 Charles Thomas Cotes de Provence Sainte Victoire Rose - 88 PTS - WA

wa88"A blend of 50% Grenache, 30% Syrah and 20% Cinsault, the light pink/raspberry colored 2014 Cotes de Provence Rose is a beautiful, fresh and lively rosé that gives up lots of wild strawberry and peach notes in its lightly textured, balanced and refreshing style. About as chuggable as they come, yet with solid balance and a dry, clean finish, it's a solid effort to enjoy on a hot summer day. - Jeb Dunnuck"

- Robert Parker's The Wine Advocate (June 2015), 88 pts

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2016 Charles Thomas Cotes de Provence Sainte Victoire Rose - 89 PTS - VINOUS

vinous logo"Light peach skin. High-pitched orange zest, strawberry and floral scents reveal a deeper nectarine quality in the background. Silky and dry on the palate, offering lively red berry and citrus fruit flavors sweetened by a subtle touch of honey. Clings nicely on the finish, leaving a refreshingly bitter orange pith note behind."

- Vinous (2017 Rosé Roundup: Drink Now, Drink Later - June 2017), 89 pts

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2017 Charles Thomas Cotes de Provence Sainte Victoire Rose - 91 PTS - JD

jeb dunnuck logo 250"The 2017 Sainte Victoire Côtes de Provence Rosé is a rock star of a rosé and comes from one of the top appellations in Provence, Sainte Victoire. A blend of 50% Grenache, 30% Syrah, and the rest Cinsault, it has a beautiful array of orange blossom and crushed citrus, with a distinct salty minerality that develops with time in the glass. Medium-bodied, with high yet integrated acidity, it has a great texture as well as ample length on the finish. It can stand on its own on a summer day but will also shine on the dinner table."
- Jeb Dunnuck (March 2019), 91 pts

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