"(aged in new French oak barrels for 18 months) Deep, saturated red. Mineral-accented aromas of red berry preserves, incense, spicecake and candied flowers show impressive energy and delineation. Sweet, seamless and pliant in the mouth, offering concentrated raspberry, boysenberry and lavender pastille flavors that deepen steadily with air. Rich but energetic as well, with velvety tannins framing an extremely long finish that leaves behind exotic spice and vanilla notes. - Josh Raynolds"
- Antonio Galloni's Vinous (February 2019), 93 pts
