"Bright red. Aromas of raspberry, cherry-cola, rose and white pepper, with a hint of smokiness in the background. Offers vaguely jammy red fruit and allspice flavors, along with a hint of mocha that builds with air. Tangy acidity adds bite to a finish that shows good clarity and fine-grained tannins. - Stephen Tanzer"
- Antonio Galloni's Vinous (May 2014), 88 pts

"Bright red. Aromas of raspberry, cherry-cola, rose and white pepper, with a hint of smokiness in the background. Offers vaguely jammy red fruit and allspice flavors, along with a hint of mocha that builds with air. Tangy acidity adds bite to a finish that shows good clarity and fine-grained tannins. - Stephen Tanzer"
"Succulent pomegranate, persimmon and raspberry flavors make this wine an instant delight. The richness is brightened by tart acidity, while oak brings just the right touch of buttered cinnamon toast. A lovely Pinot Noir for drinking now with upscale fare. - S.H."
"Appealing, offering a pure, up-front fruitiness, with blueberry, wild berry and raspberry flavors. This is scaled back on the finish, ending with vibrant, fine-grained tannins. Drink now through 2020. 600 cases made. –JL"
"While lower-priced than some of the Loring single-vineyard wines, this offers compelling characteristics and complexity. It smells like red and black cherries, black tea and cardamom, and tastes ripe but tangy. Full bodied and very flavorful, it stays well balanced by firm acidity and fine tannins. - Jim Gordon"