"The nose is generous and intense, offering bruised apple, honey, lemongrass, white mushroom, and river rock aromas. It's complex and carries an umami quality that awakens the appetite. The palate is absolutely delicious, with vibrant acidity lifting salt, Bosc pear, and savory umami notes that keep you coming back for more. This wine is a no-brainer with mushroom risotto. — Anna-Christina CABRALES"
- Wine Enthusiast (November 2025), 90 pts