Caballito de Mar is made from 100% Verdejo grapes. A yellow color with green highlights, fresh and fruity aromas of pear and apple. Citrus and tropical fruit flavors, smooth and soft on the palate, well structured and complex.
White meat, salads and tuna.
"All stainless steel. The estate was founded in 1935. Medium gold hue; fresh and breezy, notes of pear, quince and the richness of lemon curd; beguiling touches of lilac and verbena; lovely talc-like texture, riven by bright acidity; leans toward stone-fruit jazzed by a bit of grapefruit; gratifying heft and presence for the price; the finish brings in more limestone minerality. Now through 2024. Very Good+. - Fredric Koeppel"
- Bigger than your Head (October 2022, Rueda — A Spanish Region Wine Lovers Should Know More About), VERY GOOD +
The raison d’être of Bodega Cuatro Rayas is making Verdejo wine for the world. Since its establishment in 1935, the winery has become a benchmark in the production of white ...
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