The wine has a pale straw color with brilliant reflection. In the nose, it displays great aromatics, mainly citrus fruit. The palate is well balanced, with a lot of finesse and persistence.
Delicious when paired with seafood (seashell and fish). It is also great by itself as an aperitif.
In 1966, the Lafond family purchased 3 hectares in Tavel. They initially sold the production to a cooperative, but soon began selling wine under their own label. Today, Jacques Lafond ...
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